2014

Global Dairy Products Industry

NEW YORK, Jan. 28, 2013 /PRNewswire/ -- Reportlinker.com announces that a new market research report is available in its catalogue:

Global Dairy Products Industry

http://www.reportlinker.com/p097834/Global-Dairy-Products-Industry.html#utm_source=prnewswire&utm_medium=pr&utm_campaign=Dairy_Products_and_Egg

The global outlook series on Dairy Products provides a collection of statistical anecdotes, market briefs, and concise summaries of research findings. Annotated with 91 data rich tables, the report provides an aerial view of the dairy products industry, insightful reviews on noteworthy market trends, and significant growth drivers and stimulants, key segments, and recent industry/corporate developments. The regional markets briefly summarized to provide a broad picture of the current, and emerging scenario include, among the many, the US, Canada, Europe, France, Germany, Italy, The UK, Spain, Russia, Rest of Europe, Japan, Argentina, Mexico, Venezuela, Chile, UK, Australia, New Zealand, China, India, Indonesia, and Rest of World. Also included is an indexed, easy-to-refer, fact-finder directory listing the addresses, and contact details of 452 companies worldwide.

1. INDUSTRY OVERVIEW 1

Dairy Products: A Snapshot 1

Impact of the Global Economic Recession on the Dairy Products

Industry: A Review 1

An Insight into the Global Market for Dairy Products 2

Table 1: Global Dairy Products Market (2010): Percentage

Share Breakdown of Volume Production by Region for Asia,

Europe, North America, South America, Central America, and

Others 3

Table 2: Select Players in the Worldwide Dairy Products

Market (2010): Percentage Breakdown of Value Sales for

Danone, Nestle, Kraft Foods, and Others 3

Dairy Commodity Market Faces Increasing Volatility 4

Eastern Countries to Contribute Significantly in the Growth

of Global Milk Industry 5

Growing Consumer Preference for White Milk 5

Growth Opportunities in Developed Markets 5

Global Milk Industry to Turn Environment Friendly 6

Challenges in Dairy Farming 6

Increase of Scale of Dairy Farms 6

Global Consumption 6

Table 3: World Market for Dairy Products by Geographic Region

- USA, Canada, Europe, Asia-Pacific, Latin America, and Rest

of World Markets Independently Analyzed with Annual Sales

Figures in US$ Million for Years 2010 through 2015 7

Table 4: World 5-Year Perspective for Dairy Products by

Geographic Region - Percentage Breakdown of Dollar Sales for

US, Canada, Europe, Asia-Pacific, Latin America and Rest of

World Markets for Years 2011 & 2015Market 8

Market Consolidation Sets In 8

Corporate Strategies: An Overview 9

Leading Global Dairy Processors: A Regional Perspective 9

Growth Drivers: Sources of Growth of Dairy Products 9

Manufacture-driven: 9

Consumer-Driven: 9

External: 10

Retailer-End: 10

Trends Shaping the Market - Snapshots 10

Churning Out New Opportunities 10

Summary of Opportunities and Growth Markets 11

Table 5: Global Dairy Products Market (2010): Dairy

Production per Capita for Select Regions - Europe, North

America, South America, Central America, and Asia 11

Table 6: Global Dairy Products Market (2010): Dairy

Consumption per Capita for Select Countries/Regions -

Oceania, EU, United States, Russia, Canada, Argentina,

Brazil, Iran, India, Algeria 12

Table 7: Global Distribution of Dairy Cows (2010):

Percentage Share Breakdown by Region for Asia, Africa, South

America, EU, and Others 12

Table 8: Cow Milk Production in Leading Countries (2009):

Production Volume in Thousand Tons for United States, India,

China, Russian Federation, Brazil, Germany, France, United

Kingdom, and Poland 13

Table 9: Global Milk Production (2010): Percentage Market

Share Breakdown of Major Milk Producing Countries/Regions 13

Table 10: Worldwide Consumption of Liquid Milk (2010):

Percentage Share Breakdown by Region for Asia, Europe, North

America, South America, Africa, and Others 14

Table 11: Global Dairy Products Trade (2010): Percentage

Breakdown for Leading Exporters of Dairy Products by Country 14

Table 12: Global Dairy Products Trade (2010): Percentage

Share Breakdown by Volume for Leading Suppliers by Country-

New Zealand, European Union, United States, Australia, and

Others 14

Table 13: Global Milk Production (2010): Percentage Share

Breakdown by Volume by Leading Regional Producers 15

Table 14: Leading Producers of Butter Worldwide: 2009 ('000

Metric Tons) 15

Table 15: Leading Butter Exporters Worldwide: 2009 ('000

Metric Tons) 15

Table 16: Leading Butter Importers Worldwide: 2009 ('000

Metric Tons) 16

2. MARKET TRENDS 17

Consumption of Liquid Dairy Products to Surge across all

Categories 17

Rise in the Demand of Cheese 17

Developed Countries Lead, while Developing Countries Fuel Growth 17

Asia Leading the Way in Dairy Products 17

Growing Demand for Natural/Organic and Fortified Milk 18

Whey - Rides on Changing Perceptions 18

Store Ice Creams - An All-Time Favorite among Consumers 18

Increase in Segmentation of Consumption 19

Expanding Urbanization and Rising Incomes 19

3. DAIRY PRODUCT TRENDS 20

Multiple Product Introductions - Stimulates Dairy Market 20

Source of Growth for Dairy Products 21

Yogurt and Cheese Rules the Roost with High Number of New

Product Introductions 21

Health Consciousness Fuels Introduction of New Flavors 21

Value Added Dairy Products: An International Perspective 21

Perspective on Value Addition: 22

Increase in Functionality 22

Spread of Umbrella Branding 22

Premium Product Development 22

Packaging Innovations and Promotional Strategies Paying Off 23

Progress in Organic Development 23

Consumer Oriented Products 23

Alternative Dairy-free Products to Remain High in Demand 23

4. A REVIEW OF SELECT DAIRY PRODUCTS 25

BUTTER 25

Table 17: Leading Producers of Butter Worldwide: 2008-2009

('000 Metric Tons) 25

CHEESE 26

Recession Alters the Cheese Industry's Dynamics: A Review 26

Current Scenario 26

International Cheese Prices in a State of Flux 26

Cheese Consumption Patterns Falter 27

Organic Cheese Make Cash Registers Ring, Post Recession 27

Developing Nations to Drive World Cheese Consumption in the

Post Recession Period 27

Table 18: Cheese Production in Select Leading Countries

(2007-2009): Production Volume in Thousand Metric Tons for

European Union, United States, Brazil, Argentina, Russia,

New Zealand, Australia, Canada, Ukraine, Mexico, Japan,

Korea, and Philippines 28

Table 19: Worldwide Market for Natural Cheese (2010):

Percentage Breakdown by Sales of Select Brands - Kraft,

Tillamook, Kraft Cracker Barrel, Frigo Cheese Heads,

Athenos, Private Label, and Others 29

Table 20: Worldwide Market for Natural Shredded Cheese

(2010): Percentage Breakdown by Sales of Select Brands -

Kraft, Sargento, Crystal Farms, Private Label, and Others 29

MILK 29

Milk Production Poised for Growth 29

Table 21: Worldwide Milk Market (2010): Percentage Breakdown

of Production Volume by Type for Cow Milk, Buffalo Milk,

Goat Milk, Sheep Milk, and Others 30

Table 22: Whole Milk Powder Production in Select Countries

(2007-2009): Production Volume in Thousand Metric Tons for

China, European Union, New Zealand, Brazil, Argentina,

Australia, Russia, Chile, Indonesia, US and Ukraine 31

Table 23: Global Market for Dairy Products (2010):

Percentage Breakdown of Sales through Different Outlet

Types for Convenience Stores, Discounter Stores, Independent

Food/Grocery Stores, Multiple Grocers, and Others 31

Packaged Milk & Emerging Markets: Prime Drivers 32

Organic & Other Value Added Milk to Make Cash Registers

Ring, Post Recession 32

YOGHURT 32

Probiotic Products 33

Fat Reduction - A Key Challenge for Product Developers 33

5. PRODUCT OVERVIEW OF SELECT DAIRY PRODUCTS 34

Milk 34

Butter 35

Cheese 35

Yogurt 35

Cream 35

Ice Creams 36

Other Dairy Products 36

Whey 36

Butter Milk 36

6. PRODUCT LAUNCHES 37

7. STRATEGIC CORPORATE DEVELOPMENTS 56

A REGIONAL MARKET PERSPECTIVE 87

1. NORTH AMERICA 87

Milk Consumption Trends in North America 87

Surplus Organic Milk Drives Product Innovation 87

Popularity of Pasteurized Milk Rises 87

Children - At the Core of Milk Consumption 88

UHT Milk - Ranks Low on Market Penetration 88

Flavored Milk - Undergoing a Revolution 88

1a. THE UNITED STATES 89

Overview 89

US Dairy Industry Bounces Back, Substantial Growth in Dairy

Exports 90

Dairy Industry Faces Slump in Milk Prices 90

Downward Trend in Fluid Milk Consumption Continues 91

Yogurt Sales Go Up, Mixed Outlook for Cheese 91

Commercial Dairy Demand Expected to Increase 91

New Flavors Find Way into Dairy Products 92

Natural Products Gain Popularity 92

Organic and Natural Dairy Products Continue to Attract More

Consumers 92

Resurgence in Organic Milk Demand, Post Recession 92

Private Label - Growing in Significance 93

Butter 93

Characteristics of Butter Production in the US: 93

Market Trends for Butter 94

Table 24: Leading Butter Brands in the US (2010): Market

Share of Value Sales for Land O'Lakes, Inc., Challenge,

Breakstone, Tillamook, Crystal Farms, Private Label and

Others 94

Cheese Market - At a Glance 95

Cheese Consumption on the Rise 95

Table 25: The US Cheese Market (2010): Percentage Share

Breakdown of Production Volume by Cheese Types - Mozzarella,

Cheddar Cheese, Other Italian, Other American, Swiss, and

Others 95

Table 26: Cheese Production in the US by Type (2008 & 2009):

Percentage Breakdown of Volume Production for American Types

(Cheddar and Other American Types), Italian (Mozzarella,

Provolone and Other Italian Types), Cream/Neufchatel, Swiss,

Hispanic and Others Types 96

Production Trends 96

Yogurt 97

Yogurt Gains Popularity 97

Innovative Products Driving Sales 97

Yogurt Flavors - Expanding Range 97

Table 27: Yoghurt Market in the United States (2010):

Percentage Share Breakdown of Value Sales for Danone,

Sodiaal/Yoplait, and Others 98

Frozen Dairy Products - An Overview 98

Table 28: Production of Select Frozen Desserts in the US

(2010): Breakdown by Volume (in Million Gallons) for Regular

Ice Cream, Low-fat Ice Cream, Sherbet and Frozen Yogurt 98

Rising Consumption of Ice Cream 99

Table 29: Frozen Desserts Market in the US (2010):

Percentage Share Breakdown of Consumption (Value) by Product 99

Effect of Dairy Market on US Economy 99

US Dairy Policy 100

World Dairy Prices 100

Key Market Trends 100

Private Label - Growing in Significance 100

Natural Cheese Growing in Demand 100

Innovations Spark Up the Ice Cream Market 100

Table 30: Leading Brands in the US Ice Cream Market (2010):

Percentage Breakdown of Value Sales for Breyers,

Dreyers/Edy's Grand, Dreyers/Edy's Slow Churned, Haagen

Dazs, Blue Bell Ice cream and Others 101

Trans Fat-Free Spreads Drives Up the Margarine/ Spreads/

Butter Sector 101

Commercial Dairy Demand Expected to Increase 101

Retail Sector 102

Leading Brands in the US Dairy Products Market (2010) 102

Milk 102

Yogurt 103

Flavored Milk 103

Table 31: Flavored Milk Brands in the US (2010): Percentage

Breakdown by Value Sales Nestle Nesquik, Dean's, Private

Label and Others 103

Cheese 103

Table 32: Processed Cheese Slice Market in the US (2010):

Percentage Breakdown by Value Sales for Kraft Singles, Kraft

Deli Deluxe, Borden, Private Label and Others 104

Fluid Milk 104

1b. CANADA 105

Dairy Industry in Canada: An Overview 105

Table 33: Canadian Dairy Production by Select Category

(2007-2009): Production Volume in Thousand Metric Tons for

Cow Milk, Cheese, Butter and Non-Fat Dry Milk 105

Table 34: Canadian Dairy Industry (2009): Number of Dairy

Processing Plants in Selected Provinces 107

Imports and Exports 107

Table 35: Canadian Market for Dairy Products (2009-2010):

Import Volume (in Million Tonnes) for Select Dairy Productsa 108

Table 36: Canadian Market for Dairy Products (2010):

Percentage Breakdown by Volume Import of IREP Products 108

Table 37: Canadian Market for Dairy Products (2010): Value

and Volume Imports of Cheese by Country of Origin 109

A Review of the Fast Growing Organic Dairy Industry in Canada 110

Table 38: Canadian Market for Dairy Products (2009-2010):

Percentage Share Breakdown by Production of Organic Milk for

Quebec, Ontario, British Columbia, Alberta, and Manitoba 110

Distribution 110

Efficient Supply Chain Management of Dairy Industry 111

The Regulations 111

The National Dairy Policy 111

Provincial Responsibilities 111

Technology and Innovation 112

Table 39: Canadian Market for Dairy Products (2008-2010):

Exports and Imports of Dairy Products by Value (in Dollar

Million) 112

Table 40: Canadian Imports of Dairy Products by Country of

Origin (2010): Breakdown of Value Exports (in $ Million) for

North America, EU (27), Oceania, and Others 112

Table 41: Canadian Exports of Dairy Products by Country of

Destination (2010): Breakdown of Value Exports (in $ Million)

for North America, Middle East, Asia, Africa, EU(27), South

America, Oceania, and Others 113

Table 42: Canadian Exports of Dairy Products by Product Type

(2010): Breakdown by Value Exports in ($ Million) for Ice

Cream, Whey, Specialty Cheese, Cheddar and Cheddar Types,

Milk Powders, and Others 113

Table 43: Canadian Imports of Dairy Products by Product Type:

Breakdown of Value Imports (in $ Million) for Specialty

Cheese, Milk Protein Substances, Casein and Casein Products,

Whey Products, Butter, Other Fats and Oils, and Others 114

Table 44: Canadian Imports of Dairy Products from Europe by

product Type (2010): Breakdown by Value (in $ Million) for

Cheese, Milk Protein Substances, Casein and Casein Products,

and Others 114

Table 45: Canadian Exports of Dairy Products to Europe by

Product Type (2010): Breakdown by Value Exports (in $

Million) for Cheese, PCNMC, and Others 115

Table 46: Canadian Imports of Dairy Products from the United

States by Type of Product (2010): Breakdown by Value (in $

Million) for Cheese, Whey Products, Milk Protein Substances,

Milk, Butter, fats, and oils and Others 115

Table 47: Canadian Imports of Cheeses by Country of Origin

(2010): Breakdown by Value (in $ Thousand) for United States,

France, Italy, Switzerland, Denmark, and Others 115

Table 48: Canadian Imports of Milk Protein Ingredients by

Country of Origin (2010): Breakdown by Value (in $ Thousand)

for United States, New Zealand, France, Australia, Lithuania,

and Others 116

Table 49: Canadian Imports of Casein Products by Country of

Origin (2010): Breakdown by Value (in $ Thousand) for New

Zealand, Argentina, Germany, United States, Ireland, and

Others 116

Table 50: Canadian Imports of Whey Products by Country of

Origin (2010): Breakdown by Value (in $ Thousand) for United

States, New Zealand, and Others 116

2. EUROPE 117

EU Dairy Industry 117

EC Response to the Recent Crisis 117

The EU Milk Quota System 118

Table 51: Milk quotas in major EU member states are as

follows: 118

Milk Policy Reforms Underway 118

Abolition of Milk Quota System 118

Cheese Production and Consumption: A Review 118

Table 52: European Market for Dairy Products by Geographic

Region - France, Germany, Italy, UK, Spain, Russia, and Rest

of Europe Markets Independently Analyzed with Annual Sales

Figures in US$ Million for Years 2010 through 2015 119

Table 53: World 5-Year Perspective for Dairy Products by

Geographic Region - Percentage Breakdown of Dollar Sales for

France, Germany, Italy, UK, Spain, Russia, and Rest of

Europe Markets for Years 2011 & 2015 120

Table 54: Milk Production in EU27 (2010): Percentage Share by

Leading Producers 120

Table 55: EU Dairy Production by Select Category (2007-2009):

Production Volume in Thousand Metric Tons for Butter and WMP 121

Table 56: Milk Industry in Europe (2008-2010): Breakdown of

Registered Dairy Producers for Select European

Countries/Regions 121

Table 57: Milk Industry in Europe (2008-2010): Breakdown of

Number of Cows (in '000) for Select European

Countries/Regions 122

2a. FRANCE 123

Healthy & Enriched Products to Drive Demand 123

French Dairy Goes the Organic Way 123

Cheese 123

Cheese Types 124

Butter 124

Cream 124

Private Label Benefits from Low Brand Loyalty 125

Table 58: French Dairy Products Market (2010): Percentage

Share Breakdown of Production Volume by Category 125

Table 59: Select Players in the French Milk Market (2010):

Percentage Breakdown of Value Sales for Sodiaal, Groupe

Lactalis, and Others 125

Table 60: Select Players in the French Yogurt Market (2010):

Percentage Breakdown of Value Sales for Danone, Sodiaal, and

Others 126

2b. GERMANY 126

Germany Catches Up with Organic Wave 126

Table 61: Dairy Products Market in Germany (2010): Percentage

Share Breakdown of Production Volume by Product 126

2c. ITALY 127

Private Label Bolsters Presence 127

Table 62: Select Players in the Italian Milk Market (2010):

Percentage Breakdown of Value Sales for Granarolo Felsinea,

Parmalat Finanziaria S.p.A, and Others 127

2d. THE UNITED KINGDOM 128

Dairy Products Market - An Overview 128

Table 63: Dairy Market in the UK (2010): Percentage Breakdown

of Milk Processed for Manufacturing Various Products 128

Import Scenario 129

Dairy Goes the Organic Way 129

Driving Forces 129

Ranking Criteria of Dairy Product Purchase (2010) 130

Ultra Long Life (UHT) Milk Gaining Popularity 130

Cheddar Cheese - A Favored Variety 130

Cottage Cheese Needs a Makeover 131

Health Benefits Drive Yogurt Market 131

Butter 131

Cream 131

Cheese 131

Table 64: UK Dairy Products Industry (2010): Percentage Share

Breakdown of Cheese Production by Type of Cheese 132

Table 65: Ready-to-Drink Flavored Milk Market in the UK

(2010): Percentage Breakdown of Value Sales for Frijj,

Yazoo, and Others 133

Table 66: Cheese Brands in the United Kingdom (2010):

Percentage Share Breakdown of Value Sales for Select Brands 133

Table 67: UK Branded Cheddar Cheese Market (2010): Percentage

Share Breakdown of Value Sales by Leading Cheese Brands -

Cathedral City, Seriously Strong, Pilgrims Choice, Davidstow,

Wyke Farms, and Others 134

Ice Cream Market 134

Private Label Penetration in Dairy Market 134

Distribution 135

Table 68: UK Dairy Product Sales through Different

Distribution Channels (2010): Percentage Breakdown by Outlet

Type for Supermarkets/Hypermarkets, Discounters, Convenience

Stores, Traditional Grocers, and Others 135

Table 69: Select Players in the UK Milk Market (2010):

Percentage Breakdown of Value Sales for Dairy Crest Group,

Arla Foods, Private Label, and Others 135

Table 70: Select Players in the UK Yogurt Market (2010):

Percentage Breakdown of Value Sales for Muller, Danone,

Private Label, and Others 136

Table 71: Yoghurt Drinks Market in the United Kingdom (2010):

Percentage Share Breakdown of Value Sales for Actimel, Muller

Vitality, Benecol, Own label, and Others 136

Table 72: Leading Diet Yogurt Brands in the UK (2010):

Percentage Breakdown of Value Sales for Mullerlight, Weight

Watchers, Shape, Private Label and Others 136

2e. SPAIN 137

Functional Yogurts Witness Higher Sales 137

Table 73: Select Players in Spanish Cheese Market (2010):

Percentage Breakdown of Value Sales for Fromageries Bel,

Garcia Baquero, Kraft Foods, Inc., Private Label, and Others 138

2f. RUSSIA 139

Production Overview 139

Import Scenario 139

Table 74: Dairy Products Exports in Russia by Country of

Origin (2009-2010): Export Value (in US$ '000) for European

Union, Ukraine, New Zealand, Argentina, United States,

Switzerland, Uruguay, Australia, Norway , and Kazakhstan 140

Table 75: Market for Dairy Products in Russia (2009-2010):

Export Volume (in '000 MT) of Dairy Products by Country of

Origin 141

Table 76: Dairy Products Production in Russia by Select Type:

2009 141

Milk Market in Russia 142

Processed Milk Products Dominate Russian Imports 142

Flavored Milk Market in Russia Expands 142

2g. REST OF EUROPE 143

Market Overview of Select Countries 143

Austria 143

Market Segments 143

Milk 143

Cheese 143

Market Players 143

Belgium 144

Czech Republic 144

Greece 144

Ireland 145

Norway 145

Switzerland 145

Cheese 145

Cheese Exports Rise in Switzerland 145

Distribution 146

The Netherlands 146

Segmental Review - A Recent Past Perspective 146

Milk Witnesses Mixed Trends 146

Private Label Well Entrenched in the Fragmented Market 147

Turkey 147

Ukraine 147

An Introduction to Ukrainian Dairy Industry 147

Production Scenario 148

Competition 148

3. ASIA-PACIFIC 149

Milk Market 149

Adult Consumption Increases in Relatively Developed Countries 149

Table 77: Cheese Production in Asia Pacific (2010):

Percentage Share Breakdown of Production Volume by Country 150

3a. AUSTRALIA 151

Table 78: Australian Retail Dairy Products Market (2010):

Percentage Breakdown of Dairy Product Sales at Supermarkets

for Branded Products and Private Labels for Milk, Cheese,

Dairy Spreads, and Yogurt 151

Table 79: Australian Dairy Product Industry (2008-09):

Percentage Breakdown of Milk Utilization for Cheese,

SMP/Butter, Milk, WMP and Others 152

Table 80: Australian Exports of Dairy Products: 2008-09 152

Current Scenario 153

Consumption Trends 153

3b. CHINA 154

Recession and Melamine Scandal Drubs Chinese Dairy Industry 154

Chinese Dairy Industry Struggling with Quality Concerns

after the Melamine Scare 154

Turbulences in the Chinese Dairy Market 155

Chinese Milk Market 155

Table 81: Dairy Industry in China (2010): Percentage

Breakdown of Consumption by Product 156

Table 82: Chinese Liquid Milk Market (2010): Percentage

Market Share Breakdown of Leading Players 156

3c. JAPAN 157

Fluid Milk 157

Table 83: Japanese Fluid Milk Utilization by End-Use (2008 &

2009): Volume Milk Utilized in Million Metric Tons for

Drinking and Processing 158

Calcium Consumption Benefits Boost Dairy Demand 158

Artisanal Cheese in Vogue 158

Innovative Marketing: An Ace Strategy in Promotion 158

Yogurt Consumption 159

3d. INDIA 160

An Overview of the Indian Market for Dairy Products 160

India to Increase Domestic Milk Production 161

Future Prospect of India as Dairy Products Producer 161

Export Policy in India's Dairy Market 162

Growth in Cheese Consumption 163

Amul - The Global Brand 164

Prices of Ice Creams to Surge 164

Distribution and Players 164

Regulatory Environment 164

Table 84: Indian Market for Dairy Products (2010): Percentage

Share Breakdown of Milk Processed for Consumption and

Production of Various Dairy Products 165

Table 85: Indian Market for Dairy Products (2009): Percentage

Share Breakdown of Volume Imports by Dairy Product 165

Table 86: Indian Market for Dairy Products (2009): Percentage

Share Breakdown of Volume Exports by Dairy Product 166

Table 87: Milk Production Volume (in '000 Tons) and Per

Capita Consumption (in gms per day) in India (2005-2009) 166

3e. INDONESIA 167

Import and Export 167

3f. NEW ZEALAND 168

Table 88: Annual Milk Production (in '000 Tons) in New

Zealand (January-December 2010) 169

Table 89: Dairy Products Market in New Zealand (2009):

Percentage Share of Value Exports by Dairy Product for Milk

Powders, Butter, Cheese, Casein, and Others 169

4. LATIN AMERICA 169

South American Countries See Surge in WMP Exports 169

4a. BRAZIL 170

Cheese Production 170

Milk Production 170

Table 90: Major Players in Brazilian Market for Dairy

Products by Annual Milk Collection in 2009 171

Table 91: Major Players in Brazilian Market for Dairy

Products by Average Milk Production per Day in 2009 171

4b. ARGENTINA 172

4c. MEXICO 173

4d. VENEZUELA 174

4e. CHILE 174

5. REST OF WORLD 175

Middle East Market Braces for Rise in Demand 175

Dairy Industry in Israel 175

Review of Select Segments 175

Butter and Cream 175

Cheese 175

GLOBAL DIRECTORY

To order this report:

Dairy_Products_and_Egg Industry: Global Dairy Products Industry

Contact Nicolas: nicolasbombourg@reportlinker.com
US: (805)-652-2626
Intl: +1 805-652-2626

SOURCE Reportlinker



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