Chai Latte - a New Trend Steeping the World

    NEW YORK, Feb. 1 /PRNewswire/ --
 
     STORY SUMMARY:
 
     THIS IS A MULTIVU SPECIAL REPORT.  INDIA'S MUSIC AND ITS NATIONAL TEA
 DRINK, CHAI LATTES, ARE FILLED WITH HISTORY.  DATING BACK THOUSANDS OF YEARS,
 CHAI IS A HOT EXPORT TO AMERICA.  TURNING UP THE HEAT IS 5-STAR CHEF SAHAY
 FROM INDIA. CALL HIM THE KAMASUTRA KING OF TEA!
     "In India, we drink Chai all the time... we drink it in the morning, in
 the evening, in the afternoon... all the time.  When ever we do anything, we
 drink Chai, y'know."
     HOMEMADE OR STORE-BOUGHT, CHAI LATTES ARE A MAGICAL MIX OF HEALTH AND
 LOVE!  ALL THE SPICES IN CHAI, LIKE CINNAMON, CARDAMOM AND GINGER ARE SAID TO
 BE APHRODISIACS!  MILK IS THE OTHER TRADITIONAL INGREDIENT IN CHAI LATTES.
     HEALTHY? YES.  BUT, COULD THOSE SEXY SPICES BE FUELING PREDICTIONS THAT
 CHAIS WILL SOON BE MORE POPULAR THAN CAPPUCCINOS?  WELL TRY ONE AT HOME.
 VISIT http://GOTMILK.COM.
 
     I'M ELIZABETH ANDERSON.
 
     ADDITIONAL RE

SOURCES:  Audio version and more available at
     http://www.prnewswire.com/broadcast/23624/consumer.shtml
 
     AUDIO PROVIDED BY: The California Milk Processor Board
 
 

SOURCE  The California Milk Processor Board