LOS ANGELES, April 3, 2008 /PRNewswire/ -- Southern California McDonald's(R) restaurants have expanded their Premium Roast Coffee menu with new Iced Coffee, made with 100 percent roasted Arabica gourmet coffee beans from South and Central America. On Thursday, April 3rd thru Sunday, April 6th, participating restaurants in Los Angeles, Orange, Riverside, San Bernardino and Ventura counties are giving away all day free eight ounce cups of McDonald's Premium Roast Iced Coffee. "We are thrilled to offer customers our new Premium Roast Iced Coffee," said Ti Chang, McDonald's owner/operator and president of the McDonald's Operator's Association of Southern California (MOASC). "Iced Coffee is a great addition to our ever-expanding beverage selection, continuing our tradition of providing guests with menu variety, choice and value." With McDonald's Premium Roast Coffee Customization, customers can order Iced Coffee just the way they like it. Cream and sugar are added to each Iced Coffee, so ordering is easier, faster and more convenient for people on-the-go. The new Premium Roast Iced Coffee comes in five flavors: Hazelnut, Vanilla, Caramel, Sugar-Free Vanilla and Regular and is available in either 24-ounce or 32-ounce sizes for the suggested retail price of $1.89 or $2.19. The new beverage lineup is currently offered at participating Southern California McDonald's restaurants including Los Angeles, Orange, Riverside, San Bernardino and Ventura Counties. MOASC is composed of more than 600 franchised and company-owned restaurants in the counties of Los Angeles, Orange, Riverside, San Bernardino and Ventura.
Contact: Nathalie Lencsak/Marissa Medina Porter Novelli (310) 444-7000 Nathalie.Lencsak@porternovelli.com
SOURCE McDonald's Operator's Association of Southern California