Fun With Chocolate Milk? Hot 'Choctails' Set New Trend Seattle Master Mixologist Whips Up Top 10 Hot Chocolate Recipes for Adults



    SEATTLE, Dec. 22 /PRNewswire/ -- Impress your guests at your upcoming New
 Year's celebration, holiday gathering or tailgate party with the latest in hot
 "choctails," perfect for braving blistering conditions.
     A longtime American favorite isn't just for kids after all. Hot chocolate
 mixes well with many flavors, and is especially popular during the winter
 season. With holidays, bowl games and football playoffs around the corner, hot
 choctails will be a warm and welcome addition at your next gathering.
     With hundreds of mixing options to make a great hot choctail, one
 ingredient remains paramount -- milk. That's right, according to Gary Moravec,
 a mixologist of 30 years, the past 16 of them in Seattle, "You don't want to
 serve hot chocolate water; that dilutes it. It's the chocolate milk that makes
 the drink and adds body."
     Moravec learned his tricks of the trade at the nation's first ever school
 of mixology in Fort Lauderdale Fla., which has blossomed into one of the
 country's biggest chains, ABC Bartending Schools. He offers 10 of his favorite
 recipes for a great winter treat or to help liven up your next party.
 
 
      Gary's Top 10 Hot Choctails
 
      Raspberry Truffle
      7 ounces milk
      3/4 ounce chocolate syrup
      1 ounce Chambord
 
      Amazing Amaretto
      7 ounces milk
      3/4 ounce chocolate syrup
      1 ounce Amaretto
 
      Holiday Hazelnut
      7 ounces milk
      1 ounce chocolate syrup
      1.5 ounce Frangelico
 
      Exotic Vanilla
      7 ounces milk
      1 ounce chocolate syrup
      1 ounce Tuaca liqueur
 
      Seattle Spiked Mocha
      7 ounces milk
      1 ounces chocolate syrup
      1.5 ounce coffee liqueur
 
      Italian Licorice
      7 ounces milk
      3/4 ounce chocolate syrup
      1 ounce Galiano liqueur
 
      Candy Cane
      7 ounces milk
      3/4 ounce chocolate syrup
      1 ounce Peppermint Schnapps
 
      Irish Cream
      6 ounces milk
      1 ounce chocolate syrup
      2 ounces Bailey's or other Irish cream liqueur
 
      Butterscotch Toffee
      7 ounces milk
      1 ounce chocolate syrup
      1.5 ounce Butterscotch Schnapps
 
      Minty Green
      7 ounces milk
      3/4 ounce chocolate syrup
      1 ounce Creme de Menthe liqueur
 
 

SOURCE Dairy Farmers of Washington

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