June Dairy Month Proves Perfect Pairing Time for Dairy Farmers and Domino's
Midwest Dairy Association Partners with Domino's to Reintroduce Consumers to New Line of American Legends Pizza Made with 40% More Cheese
Domestic cheese sales are important to dairy farmers. About 25 percent of total cheese is used on pizza, representing more than 25 billion pounds of annual milk production. According to USDA National Agricultural Statistic Service, 40 percent of the milk produced in Midwest Dairy's nine-state territory goes into cheese production.
"Pizza sales are important, because they directly affect overall cheese sales," says
Midwest Dairy Association will work with Domino's franchisees in
Midwest Dairy Association recently completed a pilot partnership program with Domino's franchisees in
The American Legends line of pizzas feature premium toppings, six types of cheese - from Mozzarella to Provolone to Cheddar - and cheesy crusts. Inspired by the unique tastes found throughout the country, Domino's American Legends are available in six varieties, including Honolulu Hawaiian, Cali Chicken Bacon Ranch(TM), Pacific Veggie, Memphis BBQ Chicken, Buffalo Chicken and Philly Cheese Steak. They are available for
- About 25 percent of total cheese is used on pizza, representing more than 25 billion pounds of annual milk production.
- Domino's uses a lot of cheese! More than 1.73 billion pounds of milk go into making Domino's cheese, which means Domino's "employs" 91,893 cows a year.
Midwest Dairy Association(TM) is a non-profit, farmer-funded organization responsible for increasing sales and demand for dairy products on behalf of dairy farmers in a nine-state region that includes:
SOURCE Midwest Dairy Association
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