New Orleans Cookbook Author Introduces Her 'Saintsational Super Bowl Menu'

NEW ORLEANS, Feb. 1 /PRNewswire/ -- In celebration of the New Orleans Saints' first trip to the Super Bowl, Pamela D. Lyles, New Orleans native and author of Da Cajn Critter: The Lifestyles, the Rules and Makin' Groceries has announced her official "Saintsational Super Bowl Menu."

Lyles' Super Bowl menu includes delectable appetizers such as Brees' Famous Pesto Brie, Vilma's Veggie Dip, Black and Gold Bean Soup, scrumptious entrees like Jabari's Jambalaya, wonderful libations like Spicy Cajun Martinis, and more. The full menu can be found at https://www.dacajncritter.com/Critter_Menus___Recipes.php and all of the recipes are featured in her book, Da Cajn Critter.

This easy-to-use cookbook contains 185 recipes that Pamela developed with a little help from family and friends. Da Cajn Critter has won a USA Book News "Best Books" award, been called the "go to cookbook for all of your tailgating needs" by the Times-Picayune, and is a "Certified Product of Louisiana".

The book was born when the author was forced to relocate her family from New Orleans to Houston in the aftermath of Hurricane Katrina. Collecting and cooking the recipes found in this book became a way to help bring her family together during this difficult time. All of the recipes are easy to make in a household kitchen and help bring the flare of Louisiana flavor to any home.

Pamela Lyles has been cooking and creating in the kitchen since she was a little girl. Growing up in New Orleans, she observed the magic in her own family's kitchen. She will be in attendance supporting her New Orleans Saints at the Super Bowl in Miami. and is currently available for interviews on Da Cajn Critter, family cooking, Cajun cuisine, tailgating, and Super Bowl parties. The book is available through Ingram Book Distributors, Amazon, and at http://www.dacajncritter.com.

SOURCE PAMELA LYLES