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Reportlinker Adds Global Food Allergy and Intolerance Products Industry

 

NEW YORK, June 13, 2011 /PRNewswire/ -- Reportlinker.com announces that a new market research report is available in its catalogue:

Global Food Allergy and Intolerance Products Industry

http://www.reportlinker.com/p0552781/Global-Food-Allergy-and-Intolerance-Products-Industry.html?utm_source=prnewswire&utm_medium=pr&utm_campaign=Diet_Food

This report analyzes the worldwide markets for Food Allergy and Intolerance Products in US$ Million by the following product segments: Gluten-free, and Others. The report provides separate comprehensive analytics for the US, Europe, and Rest of World. Annual estimates and forecasts are provided for the period 2009 through 2017. Also, a six-year historic analysis is provided for these markets. The report profiles 130 companies including many key and niche players such as Alpro UK Ltd., Amy's Kitchen, Inc., Doves Farm Foods Ltd., Dr Schar, Dr Schar UK, Enjoy Life Natural Brands LLC, Ener-G Foods, Inc., Galaxy Nutritional Foods, Inc., General Mills, Inc., Gluten Free Foods Ltd., Glutino Food Group, Kallo Foods Ltd., Livwell Ltd., Nature's Path Foods, Inc, Pamela's Products Inc., Roma Food Products, Semper AB, So Good International, Ltd., The Hain Celestial Group, Inc., and The Village Bakery. Market data and analytics are derived from primary and secondary research. Company profiles are mostly extracted from URL research and reported select online sources.

1. INTRODUCTION, METHODOLOGY & PRODUCT DEFINITIONS 1

Study Reliability and Reporting Limitations 1

Disclaimers 2

Data Interpretation & Reporting Level 2

Quantitative Techniques & Analytics 3

Product Definitions and Scope of Study 3

A. Gluten-free 3

B. Others 3

2. MARKET OVERVIEW 4

A Primer 4

Analysis by Geographic Region 4

Analysis by Segment 5

Gluten-free 5

Others 5

Prevalence of Food Allergy - A Statistical Insight 5

Food Allergy on Rise 6

Regulatory Environment 7

Codex Alimentarius Commission Committee 7

United States 7

EU Labelling Directive 8

Australia 8

Canada 8

Market Dynamics 9

A Widening Audience for Gluten-Free Products 9

Celebrity Endorsements Lift Popularity Levels 9

Manufacturer's Wake up to the Call 9

Avalanche of Product Launches 9

Research for Alternative Ingredients for Gluten 10

Taste Remains Key for Success 10

Wider Availability Proliferate Market Growth 11

Retail Scene Strategies 11

3. PRODUCT OVERVIEW 13

Introduction 13

The Big Eight 13

Historical Review 13

Factors Propelling Food Allergy 14

Rationale of Food Allergy 15

Immune-mediated Response 15

IgE Antibodies Reaction 15

IgE-mediated Ailments 16

Non-IgE Antibodies Reaction 16

Non-IgE mediated Ailments 16

Celiac Disease 16

Non-immune-mediated Response 17

Signs and Symptoms of Food Allergy 17

Angioedema 17

Common Food Allergy (CFA) Symptoms 18

Anaphylaxis 18

Exercise-Stimulated Food Allergy Symptoms 18

Pollen Food Allergy Symptoms 18

Major Types of Food Allergy 18

Egg Allergy 18

Milk Allergy 19

Wheat Allergy 19

Gluten Sensitivity 19

Rare Food Allergies 19

Major Sources & Ingredients of Allergy Triggering Food Products 20

Diagnosis of Food Allergy 21

Differential Diagnoses 21

Allergy Testing Methods 21

Management of Allergic Reactions 22

Pathophysiology 22

Alternative Techniques 23

Special Diets 23

Acupressure and Acupuncture 23

Herbal Remedies 23

Conflicting Views on Food Allergies 23

Food Intolerance 24

Food Intolerance vs Food Allergy 24

Factors Triggering Food Intolerance 24

Symptoms of Food Intolerance 25

Type of Food Reactions 25

Types of Food Intolerance 26

Carbohydrate Intolerance 26

Histamine Intolerance 26

Tyramine Sensitivity 26

Sensitivity to Food Additives 26

Diagnosis of Food Intolerance 26

Treatment of Food Intolerance 27

4. PRODUCT INTRODUCTIONS 29

Glutino Food Group Launches New Pepperoni Pizza 29

Glutino Food Group Rolls Out Sensible Beginnings Range of Cereals 29

Tropical Foods Unveils All Natural Croutons 29

Barry Callebaut Introduces 100% Dairy Free Chocolate Alternatives 29

Smart Balance Launches Earth Balance Organic Soymilk 30

Amy's Kitchen Launches New Gluten-Free Products 30

Amy's Kitchen Introduces New Products 30

King Arthur Flour Rolls Out Gluten-Free Baking Mixes 30

Tesco Launches Wheat free and Gluten free Products 31

Ener-G Foods Rolls Out Biscotti Cranberry and Biscotti Raisin

Cookies 31

Naturally Vitamins Introduces Histame in Canada 31

Nutricia Advanced Medical Nutrition Launches Weaning Product

Neocate Nutra 31

Lundberg Family Farms® Unveils Roasted Gluten Free Brown Rice

Couscous 31

Galaxy Nutritional Foods Introduces New Rice Vegan Blocks 32

Livwell Rolls Out New Sainsburys Ranges 32

Nutrition Point Unveils Dietary Specials Sausage Rolls and

Frozen Pastry 32

Enjoy Life Foods® Launches Granola Variants 32

Naturally Vitamins Introduces Histame 33

Trufree Rolls Out New Gluten and Wheat Free Treats 33

Enjoy Life Foods Unveils boom CHOCO boom Bars 33

Lundberg Family Farms®, Rolls Out Brown Rice Pasta Elbows 33

Pamela's Products Launches New Cornbread & Muffin Mix 34

5. RECENT INDUSTRY ACTIVITY 35

Nutrition Point Adopts Parent Company's Name 35

Glutino Food Group Recalls One Lot Number of Raisin Bread Brand 35

Nutrition Point Enters into Partnership with Lloydspharmacy

for Online Sale of TRUfree and DS Gluten Free Brands 35

Finsbury Food Group Purchases A & P Foods and YFB (UK) 35

6. FOCUS ON SELECT GLOBAL PLAYERS 37

Alpro UK Ltd (UK) 37

Amy's Kitchen, Inc. (US) 37

Doves Farm Foods Ltd (UK) 37

Dr Schar (Italy) 37

Dr Schar UK (UK) 37

Enjoy Life Natural Brands LLC (US) 38

Ener-G Foods, Inc. (USA) 38

Galaxy Nutritional Foods, Inc. (US) 38

General Mills, Inc. (US) 38

Gluten Free Foods Ltd (UK) 39

Glutino Food Group (Canada) 39

Kallo Foods Ltd (UK) 39

Livwell Ltd (UK) 39

Nature's Path Foods, Inc (USA) 40

Pamela's Products, Inc. (US) 40

Roma Food Products (UK) 40

Semper AB (Sweden) 40

So Good International, Ltd (UK) 40

The Hain Celestial Group, Inc (US) 41

The Village Bakery (UK) 41

7. GLOBAL MARKET PERSPECTIVE 42

Table 1: World Recent Past, Current & Future Analysis for Food

Allergy & Intolerance Products by Geographic Region - US,

Europe, and Rest of World Markets Independently Analyzed with

Annual Revenue Figures in US$ Million for Years 2009 through

2017 (includes corresponding Graph/Chart) 42

Table 2: World Historic Review for Food Allergy & Intolerance

Products by Geographic Region - US, Europe, and Rest of World

Markets Independently Analyzed with Annual Revenue Figures in

US$ Million for Years 2003 through 2008 (includes

corresponding Graph/Chart) 43

Table 3: World 15-Year Perspective for Food Allergy &

Intolerance Products by Geographic Region - Percentage Share

Breakdown of Dollar Sales for US, Europe, and Rest of World

Markets for Years 2003, 2010 and 2017 (includes corresponding

Graph/Chart) 44

Table 4: World Recent Past, Current & Future Analysis for

Gluten-free Products by Geographic Region - US, Europe, and

Rest of World Markets Independently Analyzed with Annual

Revenue Figures in US$ Million for Years 2009 through

2017(includes corresponding Graph/Chart) 45

Table 5: World Historic Review for Gluten-free Products by

Geographic Region - US, Europe, and Rest of World Markets

Independently Analyzed with Annual Revenue Figures in US$

Million for Years 2003 through 2008 (includes corresponding

Graph/Chart) 46

Table 6: World 15-Year Perspective for Gluten-free Products by

Geographic Region - Percentage Share Breakdown of Dollar Sales

for US, Europe, and Rest of World Markets for Years 2003, 2010

and 2017 (includes corresponding Graph/Chart) 47

Table 7: World Recent Past, Current & Future Analysis for

Other Food Allergy & Intolerance Products by Geographic Region -

US, Europe, and Rest of World Markets Independently Analyzed

with Annual Revenue Figures in US$ Million for Years 2009

through 2017 (includes corresponding Graph/Chart) 48

Table 8: World Historic Review for Other Food Allergy &

Intolerance Products by Geographic Region - US, Europe, and

Rest of World Markets Independently Analyzed with Annual

Revenue Figures in US$ Million for Years 2003 through 2008

(includes corresponding Graph/Chart) 49

Table 9: World 15-Year Perspective for Other Food Allergy &

Intolerance Products by Geographic Region - Percentage Share

Breakdown of Dollar Sales for US, Europe, and Rest of World

Markets for Years 2003, 2010 and 2017 (includes corresponding

Graph/Chart) 50

8. THE UNITED STATES 51

A.Market Analysis 51

Incidence of Food Allergy & Intolerance 51

Table 10: Incidence of Food Allergy/Intolerance in the US

(In Million) (includes corresponding Graph/Chart) 52

US Labeling Law 52

Growth Opportunity for Gluten-free Products in US 53

Buying Behavior 53

Table 11: Gluten-Free Foods Market in the US (2010):

Percentage Share Breakdown by Distribution Channel

(includes corresponding Graph/Chart) 54

Table 12: Gluten-Free Foods Market in the US (2010): Food

Category Ranking by % of Consumer Satisfaction (includes

corresponding Graph/Chart) 54

Lactose-free Market in US 54

Competition 55

Gluten-free imports Pick up Pace 55

B.Market Analytics 55

Table 13: US Recent Past, Current & Future Analysis for Food

Allergy & Intolerance by Product Segment - Gluten-free

Products and Other Food Allergy & Intolerance Products

Markets Independently Analyzed with Annual Revenues in US$

Million for Years 2009 through 2017 (includes corresponding

Graph/Chart) 55

Table 14: US Historic Review for Food Allergy & Intolerance

by Product Segment - Gluten-free Products and Other Food

Allergy & Intolerance Products Markets Independently

Analyzed with Annual Revenues in US$ Million for Years 2003

through 2008 (includes corresponding Graph/Chart) 56

Table 15: US 15-Year Perspective for Food Allergy &

Intolerance by Product Segment - Percentage Breakdown of

Dollar Revenues for Gluten-free Products and Other Food

Allergy & Intolerance Products Markets for Years 2003, 2010

and 2017 56

9. EUROPE 57

A.Market Analysis 57

Food Allergy Products Market 57

Market for Gluten-free Products 57

Table 16: European Gluten-Free Food Market: Number of New

Gluten-Free Product Launches for Years 2005 to 2008

(includes corresponding Graph/Chart) 58

Table 17: European Gluten-Free Food Market (2010):

Percentage Share of New Product Launches in Gluten- Free

Food Market by UK, Spain, Germany, The Netherlands, Italy,

France, Austria, Finland and Others (includes corresponding

Graph/Chart) 58

Table 18: Gluten-Free Food Market in Europe (2010):

Percentage Share of New Product Launches by Food Category

(includes corresponding Graph/Chart) 59

B.Market Analytics 60

Table 19: European Recent Past, Current & Future Analysis

for Food Allergy & Intolerance Products by Geographic Region -

France, Germany, Italy, UK and Rest of Europe Markets

Independently Analyzed with Annual Revenue Figures in US$

Million for Years 2009 through 2017 (includes corresponding

Graph/Chart) 60

Table 20: European Historic Review for Food Allergy &

Intolerance Products Devices by Geographic Region - France,

Germany, Italy, UK, and Rest of Europe Markets Analyzed with

Annual Revenue Figures in US$ Million for Years 2003 through

2008 (includes corresponding Graph/Chart) 61

Table 21: European 15-Year Perspective for Food Allergy &

Intolerance Products by Geographic Region - Percentage Share

Breakdown of Dollar Sales for France, Germany, Italy, UK,

and Rest of Europe Markets for Years 2003, 2010 and 2017

(includes corresponding Graph/Chart) 62

Table 22: European Recent Past, Current & Future Analysis

for Food Allergy & Intolerance by Product Segment -

Gluten-free Products and Other Food Allergy & Intolerance

Products Markets Independently Analyzed with Annual Revenues

in US$ Million for Years 2009 through 2017 (includes

corresponding Graph/Chart) 63

Table 23: European Historic Review for Food Allergy &

Intolerance by Product Segment - Gluten-free Products and

Other Food Allergy & Intolerance Products Markets

Independently Analyzed with Annual Revenues in US$ Million

for Years 2003 through 2008 (includes corresponding

Graph/Chart) 64

Table 24: European 15-Year Perspective for Food Allergy &

Intolerance by Product Segment - Percentage Breakdown of

Dollar Revenues for Gluten-free Products and Other Food

Allergy & Intolerance Products Markets for Years 2003, 2010

and 2017 64

9a. FRANCE 65

Market Analysis 65

Table 25: French Recent Past, Current & Future Analysis for

Food Allergy & Intolerance by Product Segment - Gluten-free

Products and Other Food Allergy & Intolerance Products

Markets Independently Analyzed with Annual Revenues in US$

Million for Years 2009 through 2017 (includes corresponding

Graph/Chart) 65

Table 26: French Historic Review for Food Allergy &

Intolerance by Product Segment - Gluten-free Products and

Other Food Allergy & Intolerance Products Markets

Independently Analyzed with Annual Revenues in US$ Million

for Years 2003 through 2008 (includes corresponding

Graph/Chart) 66

Table 27: French 15-Year Perspective for Food Allergy &

Intolerance by Product Segment - Percentage Breakdown of

Dollar Revenues for Gluten-free Products and Other Food

Allergy & Intolerance Products Markets for Years 2003, 2010

and 2017 66

9b. GERMANY 67

A.Market Analysis 67

Innovations in German Gluten-free Market 67

Growth Driving Factors 67

Ageing Population 67

Increasing Competition 67

Changing Lifestyle 68

B.Market Analytics 68

Table 28: German Recent Past, Current & Future Analysis for

Food Allergy & Intolerance by Product Segment - Gluten-free

Products and Other Food Allergy & Intolerance Products

Markets Independently Analyzed with Annual Revenues in US$

Million for Years 2009 through 2017(includes corresponding

Graph/Chart) 68

Table 29: German Historic Review for Food Allergy &

Intolerance by Product Segment - Gluten-free Products and

Other Food Allergy & Intolerance Products Markets

Independently Analyzed with Annual Revenues in US$ Million

for Years 2003 through 2008 (includes corresponding

Graph/Chart) 69

Table 30: German 15-Year Perspective for Food Allergy &

Intolerance by Product Segment - Percentage Breakdown of

Dollar Revenues for Gluten-free Products and Other Food

Allergy & Intolerance Products Markets for Years 2003, 2010

and 2017 69

9c. ITALY 70

Market Analysis 70

Table 31: Italian Recent Past, Current & Future Analysis for

Food Allergy & Intolerance by Product Segment - Gluten-free

Products and Other Food Allergy & Intolerance Products

Markets Independently Analyzed with Annual Revenues in US$

Million for Years 2009 through 2017 (includes corresponding

Graph/Chart) 70

Table 32: Italian Historic Review for Food Allergy &

Intolerance by Product Segment - Gluten-free Products and

Other Food Allergy & Intolerance Products Markets

Independently Analyzed with Annual Revenues in US$ Million

for Years 2003 through 2008 (includes corresponding

Graph/Chart) 71

Table 33: Italian 15-Year Perspective for Food Allergy &

Intolerance by Product Segment - Percentage Breakdown of

Dollar Revenues for Gluten-free Products and Other Food

Allergy & Intolerance Products Markets for Years 2003,

2010 & 2017 71

9d. THE UNITED KINGDOM 72

A.Market Analysis 72

Current Scenario 72

Restaurants & Airlines Enter the Food Allergy Sector 72

B.Market Analytics 73

Table 34: UK Recent Past, Current & Future Analysis for Food

Allergy & Intolerance by Product Segment - Gluten-free

Products and Other Food Allergy & Intolerance Products

Markets Independently Analyzed with Annual Revenues in US$

Million for Years 2009 through 2017 (includes corresponding

Graph/Chart) 73

Table 35: UK Historic Review for Food Allergy & Intolerance

by Product Segment - Gluten-free Products and Other Food

Allergy & Intolerance Products Markets Independently

Analyzed with Annual Revenues in US$ Million for Years 2003

through 2008 (includes corresponding Graph/Chart) 74

Table 36: UK 15-Year Perspective for Food Allergy &

Intolerance by Product Segment - Percentage Breakdown of

Dollar Revenues for Gluten-free Products and Other Food

Allergy & Intolerance Products Markets for Years 2003, 2010

and 2017 74

9e. REST OF EUROPE 75

Market Analysis 75

Table 37: Rest of Europe Recent Past, Current & Future

Analysis for Food Allergy & Intolerance by Product Segment -

Gluten-free Products and Other Food Allergy & Intolerance

Products Markets Independently Analyzed with Annual Revenues

in US$ Million for Years 2009 through 2017(includes

corresponding Graph/Chart) 75

Table 38: Rest of Europe Historic Review for Food Allergy &

Intolerance by Product Segment - Gluten-free Products and

Other Food Allergy & Intolerance Products Markets

Independently Analyzed with Annual Revenues in US$ Million

for Years 2003 through 2008 (includes corresponding

Graph/Chart) 76

Table 39: Rest of Europe 15-Year Perspective for Food

Allergy & Intolerance by Product Segment - Percentage

Breakdown of Dollar Revenues for Gluten-free Products and

Other Food Allergy & Intolerance Products Markets for Years

2003, 2010 and 2017 76

10. REST OF WORLD 77

A.Market Analysis 77

CANADA - An Overview of the Food Allergy Market 77

Australia 77

Prevalence of Food Allergy in Australia 77

Food Allergen Resource Bureau 78

Market Regulations 78

CHINA 78

Gluten-free and Wheat-free Products - A Nascent Market 78

B.Market Analytics 79

Table 40: Rest of World Recent Past, Current & Future

Analysis for Food Allergy & Intolerance by Product Segment -

Gluten-free Products and Other Food Allergy & Intolerance

Products Markets Independently Analyzed with Annual Revenues

in US$ Million for Years 2009 through 2017 (includes

corresponding Graph/Chart) 79

Table 41: Rest of World Historic Review for Food Allergy &

Intolerance by Product Segment - Gluten-free Products and

Other Food Allergy & Intolerance Products Markets

Independently Analyzed with Annual Revenues in US$ Million

for Years 2003 through 2008 (includes corresponding

Graph/Chart) 80

Table 42: Rest of World 15-Year Perspective for Food Allergy &

Intolerance by Product Segment - Percentage Breakdown of

Dollar Revenues for Gluten-free Products and Other Food

Allergy & Intolerance Products Markets for Years 2003, 2010

and 2017 80

COMPETITIVE LANDSCAPE

Total Companies Profiled: 130 (including Divisions/Subsidiaries - 135)

------------------------------------------

Region/Country Players

------------------------------------------

The United States 66

Canada 4

Europe 52

France 2

Germany 1

The United Kingdom 43

Italy 1

Rest of Europe 5

Asia-Pacific (Excluding Japan) 11

Middle-East 1

Africa 1

------------------------------------------

To order this report:

Diet Food Industry: Global Food Allergy and Intolerance Products Industry

Diet Food Business News

More  Market Research Report

Check our  Company Profile, SWOT and Revenue Analysis!

Nicolas Bombourg
Reportlinker
Email: nbo@reportlinker.com
US: (805)652-2626
Intl: +1 805-652-2626

SOURCE Reportlinker

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