2014

Romance Your Senses With A Delectable Combination of Wine and Chocolate; 'The Winemaker's Table at Beaulieu Vineyard' Offers Perfectly Sweet Gifts

    RUTHERFORD, Calif., Jan. 31 /PRNewswire/ -- Let the luscious combination
 of wine and chocolate stir your senses this Valentine's Day.  "The Winemaker's
 Table at Beaulieu Vineyard," a collection of epicurean delights inspired by BV
 Winemaker Joel Aiken, offers a variety of chocolates and chocolate sauces,
 blended with BV's signature red, white or dessert wine, that make perfectly
 sweet gifts for a loved one.
     Whether you prefer creamy, rich truffles or smooth, luscious chocolate
 sauce drizzled over cheesecake, your senses will be dazzled by BV's offerings.
 Perfect for Valentine's Day are:
 
     *     Chocolate Truffle 12-Pack Assortment -- Filled with four tantalizing
           flavors, this truffle assortment is a dream come true.  Whether you
           fancy red, white or dessert wine, you're sure to find a truffle to
           please.  The assortment contains three each of Summer Cabernet
           Sauvignon, Winter Cabernet Sauvignon, Chardonnay and Port truffles.
           (Available in a 12-pack box for $18.)
 
     *     Cabernet Sauvignon Chocolate Truffles -- Belgian dark and milk
           chocolate are carefully blended with BV Cabernet Sauvignon to create
           a chocolate truffle with rich fruit flavors.  (Available in a 4-pack
           box for $8.)
 
     *     Port Chocolate Truffles -- Belgian dark chocolate is blended with BV
           Port Wine resulting in a creamy, rich, yet elegant taste.
           (Available in a 4-pack box for $8.)
 
     *     Cabernet Sauvignon Chocolate Sauce -- This sauce combines the finest
           chocolate blended with BV's famous Cabernet Sauvignon to create a
           truly luscious dessert sauce.  Drizzle it over ice cream or use it
           as a dip for fresh fruit or biscotti.  (Available in a 9.5 oz. glass
           bottle for $22.)
 
     *     Port Chocolate Sauce -- BV has produced Port throughout its history.
           Chocolate and Port are a favorite combination of BV winemaker Joel
           Aiken.  Drizzle this sauce over ice cream, fresh sliced fruit, or
           cheesecake.  Try it in your favorite coffee for added richness and
           flavor.  (Available in a 9.5 oz. glass bottle for $22.)
 
     Each product in this divine line is handcrafted, hand packaged and hand
 labeled, and made for BV by the Napa Valley's most highly-regarded artisanal
 food producers.  "The Winemaker's Table" offers more than 20 unique food
 products ranging from condiments, marinades and spreads to olives, dipping
 oils and vinegars to chocolate truffles and dessert sauces.
     Each product in the line comes elegantly packaged and is available by
 calling 1-800-264-6918, ext. 5232 or logging on to http://www.bvwine.com or at
 Beaulieu Vineyard's Tasting Room in the Napa Valley.  (The items range in
 price from $6.00 - $22.00, plus shipping and handling).  Product photos can be
 downloaded at http://newsroom.mbooth.com/bv/.
     Beaulieu Vineyard is one of California's oldest and most prestigious wine
 producers.  Founded in 1900 by French immigrant Georges de Latour, BV has
 earned its place of distinction among the finest wines in the world.
     Just an hour's drive from San Francisco, Beaulieu Vineyard is located in
 the town of Rutherford in the heart of the Napa Valley.  Beaulieu Vineyard is
 a key component of the global wine family of Diageo Chateau & Estate Wines,
 which also includes Sterling, Sterling Vintner's Collection, the sparkling
 wines of Mumm Napa Valley, The Monterey Vineyard, Glen Ellen, Blossom Hill and
 M.G. Vallejo in California, Le Piat d'Or in France and Navarro Correas of
 Argentina.  The company is the exclusive U.S. importer of San Telmo from
 Argentina, Barton & Guestier wines and Sandeman Ports and Bordeaux in the
 United States.
 
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SOURCE Beaulieu Vineyard

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