2014

San Antonio Tower of the Americas Re-Opens Wednesday, June 21 With Landry's $11 Million Redevelopment New Tower Features Spectacular Eyes Over Texas Fine Dining Restaurant,

One-of-a-Kind 4D Ride Skies Over Texas and All-New Observation Deck With

Historical and Educational Exhibit



    HOUSTON, June 21 /PRNewswire-FirstCall/ -- In San Antonio, everything
 old is new again. Following an $11 million redevelopment effort under the
 leadership of Landry's Restaurants, Inc. (NYSE:   LNY), the famed Tower of
 the Americas is destined to once again serve as one of Texas' premier
 cultural and entertainment destinations.
     In 2004, the San Antonio City Council unanimously awarded Landry's a
 contract to redevelop the landmark, which will re-open to the public at 5
 p.m. on June 21, 2006. A Texas-based company, Landry's knows that
 everything is bigger and better in the Lone Star State -- and the Tower of
 the Americas is no exception. Soaring to 750 feet in height, it is the
 tallest observation tower in the state and the second-tallest in the
 nation, resting on an expanded base of 2,400 tons of concrete and
 supporting a remarkable three- level revolving restaurant, lounge and
 observation deck. Built in honor of the 1968 World's Fair by renowned
 architectural firm Ford Powell & Carson, Inc., who also worked with
 Landry's in the redevelopment, the Tower of the Americas is a testimony to
 the pioneering spirit of Texas now more than ever.
     "The Tower of the Americas is a focal point for San Antonio and a major
 attraction for the entire state," said Tilman Fertitta, Landry's chairman,
 president and CEO. "Our goal was to bring the Tower into the 21st century
 while retaining the charm and aura that have drawn Texans to it for
 decades."
     The crowning jewel of the renovation is its revolving restaurant, Eyes
 Over Texas at the Tower of the Americas, which has been transformed into a
 250-seat fine dining experience. From the glass elevators taken from the
 base of the Tower to the floor-to-ceiling windows that encase the dining
 area, San Antonio and beyond is showcased throughout the restaurant. Chef
 Andrew Friend, formerly of New Orleans' famed Brennan's-owned Mr. B's
 Bistro and Susan Spicer's Bayona, uses his Cajun flair to create
 sensational Texas fare, mixing top-notch steak offerings with daily
 innovative specials. The Eyes Over Texas' second-floor lounge provides
 additional space to relax and enjoy the awe-inspiring panoramic view. From
 the warm mesquite and mahogany accenting the dining room to the honey
 calcite bar glowing amber in the lounge one floor up, Eyes Over Texas
 exudes a chic yet classic take on the traditional Texas dining experience.
     At the very top of the tower, the open-air observation deck offers
 mesmerizing views of the city below. Photographs positioned around the
 deck's floor pinpoint landmarks to help visitors identify their
 surroundings. With the horizon stretching before them and an ever-present
 breeze blowing, visitors look out from an unparalleled perch above the city
 at its many monuments and attractions; with the state's historical flags
 hanging behind them in the Institute of Texas Culture-curated Flags over
 Texas exhibit, they are equally able to consider its history.
     Attractions abound on ground level with the new Tower Cafe, the Skies
 Over Texas 4D theater and a store offering items that celebrate Texas
 heritage greeting guests at the base of the tower. The cobblestone plaza is
 accented with waterfalls, greenery and inventive lighting, and can host
 events for up to 4,000 people.
     Visitors get a sweeping view of Texas with both feet firmly planted on
 the ground inside Skies Over Texas, a new 50-seat, $4 million multi-sensory
 theater.
     "We've worked very closely with Landry's Restaurants to make this ride
 rival anything found in the best theme parks in the world," said CRM
 Studios Chief Creative Officer Steve Dunning. "The 3D and 4D technology is
 top-notch and really gives riders an accurate experience of some of the
 most thrilling and beautiful elements of Texas."
     4D technology is a video-production process that puts viewers squarely
 in the middle of the action by incorporating sensory elements that create
 realistic and involving experiences that can be coordinated with 3D video
 technology.
     "I attended the original opening of the Tower of the Americas, and
 remember how exhilarating that was," said Manny Ortiz, general manager of
 Eyes Over Texas. "We want San Antonioans to feel the same way about the
 rebirth of this one-of-a-kind attraction." From its opening day, the Tower
 of the Americas has epitomized the Texan state of mind to both native
 Texans and visitors from around the country.
     The Tower of the Americas observation deck and Flags Over Texas
 exhibit, the Tower Cafe and Skies Over Texas will be open Sunday through
 Thursday from 10 a.m. to 10 p.m., and on Friday and Saturday from 10 a.m.
 to 11 p.m. Eyes Over Texas will be open for lunch and dinner Sunday through
 Thursday from 11 a.m. to 10 p.m., and on Friday and Saturday from 11 a.m.
 to 11 p.m.
     Landry's Restaurants, Inc., is one of the nation's largest and fastest
 growing casual-dining, entertainment and hospitality companies. Publicly
 traded on the New York Stock Exchange under the symbol LNY, Landry's owns
 and operates more than 300 properties, including Landry's Seafood House,
 Joe's Crab Shack, The Crab House, Rainforest Cafe, Charley's Crab, Willie
 G's Seafood & Steak House, The Chart House and Saltgrass Steak House.
 Landry's also owns several icon developments, including: Downtown Aquarium
 complexes in Houston and Denver; Kemah Boardwalk, a magnificent 40-acre,
 family-oriented themed entertainment destination; and the Golden Nugget
 hotel-casino properties in Las Vegas and Laughlin, Nevada. The company
 employs 38,000 workers in 36 states.
 
 

SOURCE Landry's Restaurants, Inc.

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