2014

Talenti® Unveils New Branding And Four New Flavors Talenti Gelato & Sorbetto announces brand innovations at the 2013 Natural Products Expo West

MINNEAPOLIS, March 7, 2013 /PRNewswire/ -- At today's Natural Products Expo West Conference, Talenti® Gelato & Sorbetto, the world's best-selling packaged gelato, announces a re-branding effort that modernizes the look and feel of the product, as well as the introduction of four new flavors to its growing line of all-natural gelatos and sorbettos. The new packaging and flavors will begin to roll-out to retailers nationwide in April 2013.

Talenti's new logo and typeface support the brand's simplicity and playfulness, while also capturing the inevitable smile that comes with each spoonful of Talenti.  The "smiling spoon" logo and updated tagline, "Happier spoons," will further remind consumers of Talenti's exceptional quality and all-natural, carefully sourced ingredients.

In addition, Talenti continues to innovate this year with four unique new gelato and sorbetto flavors:

Alphonso Mango - A rich, dense sorbetto made with real, perfectly ripe Alphonso mangos from India.

Argentine Caramel – A luxurious and rich gelato made with golden Argentinean-style dulce de leche.

Southern Butter Pecan – A new take on a classic, this gelato combines a thick, delicious, buttery background with butter roasted pecans, and a ribbon of Talenti's signature dulce de leche.

German Chocolate Cake Inspired by the classic dessert, this flavor blends creamy milk chocolate gelato with premium pieces of coconut, candied pecans, and a velvety caramel swirl throughout.

"We are thrilled to add new, exciting flavors to our growing line of products," said Josh Hochschuler, Founder of Talenti Gelato & Sorbetto. "We put great care in creating our gelatos, selecting the best ingredients and adhering to time-honored gelato-making methods. With two takes on American classics and two slightly more exotic creations, this year's new flavors continue to exemplify our commitment to the best quality gelato and sorbetto." 

Consumers will find Talenti's new packaging and new flavors in retailers nationwide beginning April 2013 at a suggested retail price of $4.99-$5.99, or online at $7.99, plus shipping.

Talenti's complete line of gelatos and sorbettos includes 25 flavors:

Gelato:

Coffee Chocolate Chip

Southern Butter Pecan

Argentine Caramel 

Double Dark Chocolate

Tahitian Vanilla Bean

Banana Chocolate Swirl

German Chocolate Cake

Toasted Almond

Belgian Milk Chocolate

Mediterranean Mint 


Black Cherry Amarena

Old World Eggnog (Limited  

Sorbetto:

Black Raspberry Chocolate

Edition)

Alphonso Mango

Caramel Cookie Crunch

Peppermint Bark (Limited Edition)

Blood Orange

Caribbean Coconut

Sea Salt Caramel

Lisbon Lemon

Chocolate Chip Stracciatella

Sicilian Pistachio

Roman Raspberry

Chocolate Peanut Butter Cup

Simply Strawberry


About Talenti® Gelato & Sorbetto   
Talenti Gelato & Sorbetto is the best-selling gelato and third best-selling premium ice cream brand in the United States. All Talenti flavors are 100% natural and crafted with the same uncompromising commitment to artisanal quality that has distinguished authentic Italian gelato for centuries. Talenti is made with only the finest natural and raw ingredients, carefully sourced locally and from around the world. Richer, creamier, denser and more delicious than ice cream, Talenti Gelato also contains 30% less fat than most brands. Talenti is headquartered in Minneapolis, MN and maintains production facilities in Dallas, TX and Marietta, GA. To learn more visit www.talentigelato.com or like us on Facebook at www.facebook.com/love.talenti and follow us on Twitter @TalentiGelato.

Laura Giannatempo  
RF|Binder  
laura.giannatempo@rfbinder.com   
(212) 994-7543

SOURCE Talenti Gelato & Sorbetto



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