OWINGS MILLS, Md., Dec. 11 /PRNewswire/ -- The Classic Catering People, a full-service caterer serving the Baltimore and Washington, D.C. region, is offering an extensive menu of its famous holiday entertaining Classic to Go selections, including appetizers, soups, salads, entrees and desserts.

The Classic to Go favorite holiday entertaining menu includes extensive hot or cold hors d'oeuvres items such as Old Bay steamed jumbo shrimp, cranberry and turkey tartlets, petite crab cakes, vegetable samosa and miniature Greek chicken pies. In addition, Classic to Go also offers savory samplers and dips, including local cheeses, crudites basket and Classic crab fondue.

Entrees include braided poached salmon and sole tomato beurre blanc, Classic seafood paella, hot or cold roasted turkey breast, and jumbo lump crab cake. The extensive menu of Classic to Go side dishes and salads include cinnamon sweet potato and green apple bake, Tangier cous cous, green beans with lemon-garlic gremolata, traditional Caesar salad, chopped vegetable salad and arugula salad.

In addition to an extensive menu of desserts for holiday entertaining, Classic to Go also offers a selection of favorite desserts available only in December. They include dark chocolate covered grapes, buche de Noel, peppermint cheesecake with chocolate cookie crust and cranberry-orange pound cake.

All Classic to Go menus include eco-friendly napkins, plates and utensils as well as a delivery option. For additional information about each of the Classic to Go holiday entertaining offerings please visit www.classiccatering.com or call 410-356-1666 Monday through Saturday from 8:30 a.m. until 5:30 p.m.

SOURCE The Classic Catering People

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