MIAMI, March 11 /PRNewswire/ -- The interactive Carbonell Olive Oil booth in the North Grand Tasting Tent within the Whole Foods Market Grand Tasting Village brought the beauty, gastronomy and culture of Spain to the sands of Miami Beach.  The entertainment factor and beauty of the Carbonell site catapulted thanks to the presence of Chef Maggie Jimenez, host of Que Sabor!, the lifestyle and cooking show airing weekly on Telefutura (an affiliate to the Univision network), as she showcased her very own healthy and delicious olive oil infused Spanish 'tapas' before the audience. Guests were further tantalized by the live shows performed by sultry Sevillana dancers, who were accompanied by Maggie on the wooden stage sharing some flamenco dance moves amidst on-lookers who also danced spontaneously, as the gypsy guitarist played and sang.  Completing the vivacious scene were a sea of red roses, an authentic olive oil press, and delectable Paella made with Carbonell, the world's leading brand of Spanish olive oil, highlighting the versatility, health benefits, and pure taste of the Mediterranean culture synonymous with Carbonell.  On Saturday evening the brand also co-sponsored Wine + Dine + Design along with additional fine olive oils from the Mediterranean, as guests delighted in exquisite cuisine by top chefs Michelle Bernstein, Ken Lyon, Michael Schwartz, and Jonathan Eismann at each of their renowned restaurants in the Design District: SRA. Martinez, Fratelli Lyon, Michael's Genuine Food & Drink and Pacific Time.

For more information regarding Carbonell Olive Oils: www.carbonellusa.com.

SOURCE Carbonell

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http://www.carbonellusa.com