British Virgin Islands Kicks Off Second Annual Food Fete on November 7

TORTOLA, British Virgin Islands, Sept. 14, 2015 /PRNewswire/ -- The British Virgin Islands Tourist Board (BVITB) is excited to announce the second annual BVI Food Fete, a month-long culinary event that celebrates the culinary offerings and experiences of the BVI. From November 7 through November 29, visitors can expect a one-of-a-kind dining experience as they island hop around the BVI and take in the exquisite backdrop of this mountainous archipelago.

"Our second BVI Food Fete offers a blend of new and signature events that have been curated for epicureans, tastemakers, and novice culinary explorers. Through our numerous festivities we aim to introduce our guests to our culinary tourism product in a platform that blends discovery and adventure as we expose them to the variety of experiences that are offered along our turquoise shores and beaches," said Director of Tourism, Sharon Flax-Mars. "The BVI Food Fete is ideal for families, couples and friends who seek an uncommon destination."

• Taste of Tortola – November 7
  The newly revitalized Queen Elizabeth II Park on Tortola will host Taste of Tortola. Attendees will enjoy samples from some of the British Virgin Islands' top restaurateurs, chefs and mixologists, while enjoying the entertaining vibe set along the water's edge. Events will include a Demonstration Kitchen where attendees can observe chefs preparing and cooking a selection of appetizing local and international dishes, the Fish & Fungi Competition, highlighting the national dish of the British Virgin Islands and the Mixologist Competition, pitting the top BVI bartenders against each other as they showcase their talents in the fast-growing cocktail scene.

• Jost Crawl – November 8
  This exciting bar crawl will take place on Jost Van Dyke. Participants will peruse the bars on the island with each bar within walking distance of the next.

• The Barefoot Gourmet Soirée – November 14
  An exquisite culinary event and fundraiser set under the stars upon the powder white sands and azure shores of Deadmans Bay at Peter Island Resort & Spa. The event provides guests with an opportunity to mingle among fellow food connoisseurs and tastemakers within a festive atmosphere with live entertainment. Featured chefs include New York Chef Kristin Sollenne of the Food Network, Chef Antonio Soriano of Argentina, Chef Bastian Falkenroth of Germany, Chef Todd Howard of Peter Island Resort & Spa, Chef Davide Pugliese of Tortola, Pastry Chef Gorvey Henry of Tortola and Pastry Chef Erika Dupree Cline based on Tortola. Funds raised from this event will be used for a scholarship donation to a student in the BVI who wishes to pursue a degree in hospitality and tourism.

• Taste of Virgin Gorda – November 21
  Nail Bay Sugar Ruins, host to this year's Taste of Virgin Gorda, will have chefs and mixologists on hand to feature their mouthwatering dishes and cocktails. Attendees can sample scrumptious food and incredible wines from seven restaurants, while enjoying the colloquial sounds created by a jazz band. Taste of Virgin Gorda will also be holding the Chef Cook-Off, where two of the BVI's most skilled chefs compete for the best chef title.

• On the Rocks Bar Crawl – November 21
  This exciting bar crawl will take place on Virgin Gorda. Participants will be transported in party safari buses to bars around the island.

• Culinary Education Programme – November 22 – November 28
  Visiting chef Roshni Gurnani, Executive Chef and Culinary Chef instructor at the Art Institute of Houston returns to provide her knowledge and expertise to the students studying culinary arts in the BVI. Throughout the week, Roshni will provide instruction, workshops, demonstrations and interactive lessons to familiarize students with the insight needed to navigate their way through the hospitality and culinary industry.

• Lobster Crawl – November 27
  This exciting bar crawl will take place on Anegada. Participants will be able to barhop along the beach strip.

• Anegada Lobster Festival – November 28 & 29
  The two-day culinary event will be held on the shores of Anegada with talented local chefs on hand to prepare, cook and serve plated sample lobster dishes at 11 participating Anegada restaurants. Attendees will embark on an island adventure that takes them on a culinary journey via safari, scooter or rental car.

• Ferry Services and Accommodations
  • Special ferry ticket prices will be available for purchase for transport on ferries from the USVI, Tortola and Virgin Gorda to Anegada for the events.
  • Special rates for hotels and charter yachts will be available for bookings.

To obtain additional information on the 2015 BVI Food Fete please visit: http://bvifoodfete.com

About the British Virgin Islands

An archipelago comprised of 60 islands and cays, the British Virgin Islands (BVI) are located approximately 50 miles east of Puerto Rico, in the northwestern region of the Caribbean Sea. The main islands are Tortola, Virgin Gorda, Anegada and Jost Van Dyke. Road Town, located on Tortola, is the British Virgin Islands' capital.

Renowned as one of the world's premier sailing destinations, the BVI's dynamic and vast topography provides a unique opportunity to "island hop" with ease — with each island characterized by its own cultural and natural wonders. Among these attractions are The Baths on Virgin Gorda, Anegada's Flamingo Pond, White Bay on Jost Van Dyke, and Tortola's Sage Mountain. Destination highlights also include world-class yachting, snorkeling, hiking, sustainable tourism and, for diving enthusiasts, the Caribbean's most stunning wreck dives, such as the RMS Rhone.

A pristine and romantic island paradise evoking a bygone era, the British Virgin Islands are nonetheless easily accessible for U.S. travelers flying into Tortola/Beef Island's Terrence B. Lettsome International Airport (EIS) via frequent connecting service from nearby Puerto Rico, St. Thomas, Antigua, St. Kitts or St. Maarten/St. Martin. Visitors traveling to the BVI from St. Thomas can also travel via ferry. Despite its status as a United Kingdom territory, the BVI conveniently uses the U.S. dollar as its official currency.

For more information on all that the British Virgin Islands have to offer, visit the official BVI Tourist Board website at www.bvitourism.com or contact 1-800-835-8530.

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SOURCE British Virgin Islands Tourist Board