Contract Catering Market Set to Grow at 4% CAGR to 2021

Apr 24, 2016, 22:00 ET from RnR Market Research

PUNE, India, April 25, 2016 /PRNewswire/ --

Led by N.A. & APAC, global contract catering market is driven via surging outsourcing services where organizations are focusing on their core business and outsourcing their non- core activities. Moreover the increasing awareness towards the balanced nutritional diet during the work hours accompanied with the accelerated demand of personalized food for employees and patients as well as improving the quality of life of employees working in remote sites has driven the market in end-use sectors like business & education with opportunities of tapping the hospitals and senior care market.  

Complete report on contract catering market spread across 250 pages analyzing 7 major leaders and providing 226 figures is now available at

In terms of segmentation, contract catering market is categorized on basis of end-use sectors - Business and Industry, Education, Hospitals, Senior Care, Defence & Offshore and Sports & Leisure.  In terms of region, North America has become a saturated market with maximum market share in United States, while APAC region has potential growth opportunities accompanied with huge growth potential in the Indian and Japanese markets.

With the industry witnessing significant growth rate, it is anticipated that the Contract catering market will exhibit higher growth in the forecast period as well. Gradual upsurge in the investments by the government in healthcare services and education sector accompanied with the rising demand of senior care homes among the aging population will drive higher growth rates in the future.

Globally, contract catering market is expected to growth at a CAGR of 4.02% in the period 2016-2021. The report "Global Contract Catering Market (By End-Use Sector, By Region, By Country): Opportunities and Forecasts (2016- 2021)" analyses the end-use segments by region and by country. Leading players of the industry profiled in the report include Compass Group, Elior, Sodexo, Aramark, Baxterstorey, Ch & Co Catering and MITIE Catering Services. Order a Copy of Report at

Research Methodology: The objective of the research is to present the historical growth (2010-2015) and the future projections (2016-2021) of the global contract catering market (global, regional, country-specific) by various segments (Business & Industry, Education, Hospital, Senior Care, Defence & Offshore, Sports & Leisure). Historical market trend of contact catering has been figured out through secondary research (associations, annual reports, magazines, journals) and by various paid databases. For presenting the dynamics of the industry and future projections, primary research was conducted and experts from the industry were interviewed.

Scope of the Report 

The report provides Segmentation by End-Use Sector: Business & Industry, Education, Hospital, Senior Care, Defence & Offshore and Sports & Leisure

The report provides coverage by Region: North America, Europe and Asia Pacific

The report provides coverage by Country: United States, Canada, United Kingdom, France, Germany, China, India, Spain and Japan

Company Profiles: Compass Group, Sodexo, Aramark, Baxterstorey, Elior Group, Ch & Co Catering, MITIE Catering Services

Partial List of Figures

Figure 1: Global Contract Catering Market Size , By Value, Historic, (2011-2015 ) in USD Billion
Figure 2: Global Contract Catering Market Size , By Value, Forecast , (2016-2021 ) in USD Billion
Figure 3: Percentage share of regions in Global Contract Catering Market , By Percentage , 2015
Figure 4: Percentage share of regions in Global Contract Catering Market , By Percentage , 2021F
Figure 6: Global Business & Industry Contract Catering Market Size , By Value, Forecast , (2016E-2021F ) in USD Billion
Figure 8: Global Education Contract Catering Market Size , By Value  , Forecast, (2016E-2021F ) in USD Billion
Figure 9: Number of public school enrolment in USA
Figure 10: Number of international students to Indian Universities
Figure 11: Number of international students from Non-EU countries  to UK
And more

Explore other reports on food service & hospitality market at

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