Dextrose Monohydrate Market Outlook for 2015 - 2020

DALLAS, May 13, 2015 /PRNewswire/ --

The 2015 Market Research Report on Global Dextrose Monohydrate Industry research provides an in-depth analysis of the worldwide dextrose monohydrate market with forecasts data for 2015-2020.

Complete report on the dextrose monohydrate market spread across 200 pages, analyzing 19 major companies (Including Company Profile, Product picture and specification, capacity production, price cost, production value and contact information) and providing 140 tables and figures to support the market analysis is now available at http://www.rnrmarketresearch.com/2015-market-research-report-on-global-dextrose-monohydrate-industry-market-report.html .

For dextrose monohydrate market overview analysis, the report introduces dextrose monohydrate with its basic information including definition, classification, application, industry chain structure, industry overview, policy analysis, and news analysis, etc. For international and China market analysis, the report analyzes Dextrose Monohydrate markets in China and other countries or regions (such as US, Europe, Japan, etc) by presenting research on global products of different types and applications, developments and trends of market, technology, competitive landscape, and leading suppliers' and countries' 2009-2014 capacity, production, cost, price, profit, production value, and gross margin. For leading suppliers, related information is listed as products, customers, application, capacity, market position, and company Contact information, etc. 2015-2020 forecast on capacity, production, cost, price, profit, production value, and gross margin for these markets are also included.

For analysis of technical data and manufacturing plants in dextrose monohydrate market, the report analyzes Dextrose Monohydrate leading suppliers on capacity, commercial production date, manufacturing plants distribution, R&D status, technology sources, and raw materials sources. Companies profiled in this research report include Cargill, Roquette, Carbosynth Limited, LGM Pharma, Xiwang group, Tereos Syral, Affymetrix, Inc, Tate & Lyle PLC, NIHON STARCH CO., LTD, NIHON SHOKUHIN KAKO CO, DAESANG, AFIS, Qingdao Shengda Commercial & Trade Co, Maize Products, CSPC Shengxue Glucose Co., Ltd, GUJARAT AMBUJA EXPORTS LTD, VIKRANTH CHEMICAL CORPORATION, Fufeng Group and Zhucheng Dongxiao Biotechnology Co. Order a copy of this report at http://www.rnrmarketresearch.com/contacts/purchase?rname=327817 .

As a part of industry chain analysis, the dextrose monohydrate market report covers information on upstream raw materials, equipment, downstream client survey, marketing channels, industry development trend and proposals, which more specifically include valuable information on Dextrose Monohydrate key applications and consumption, key regions and consumption, key global distributors , major raw materials suppliers and contact information, major manufacturing equipment suppliers and contact information, major suppliers and contact Information, key consumers and contact information, and supply chain relationship analysis.

This report also presents information on dextrose monohydrate market and its product specification, manufacturing process, and product cost structure etc. Production is separated by regions, technology and applications. In the end, the report includes Dextrose Monohydrate new project SWOT analysis, investment feasibility analysis, investment return analysis, and development trend analysis. In conclusion, it is a deep research report on global Dextrose Monohydrate industry. Here, we express our thanks for the support and assistance from Dextrose Monohydrate market chain related technical experts and marketing engineers during research team's survey and interviews.

On similar lines, another research titled Global Polylactic Acid (PLA) Market 2015-2019 is a report that provides market data based on Application, Product Form, End-use and Geography. PLA is a lactic acid-based polymer and is biodegradable in nature. It is made from raw materials including corn, wheat, sugar cane, dextrose, lactic acid, and others. Basic raw materials are fermented to produce lactic acid, which is the key agent for developing PLA. The unique properties such as rigidity and transparency, and features similar to PET make the material a potential substitute to petroleum-based plastics. The applications of PLA are mainly in the following industries: Biodegradable Polymers, Food and Beverages, Medical and Pharmaceuticals, and Personal Care. Analysts forecast the Global PLA market to grow at a CAGR of 19.97% to 2019. Companies like BASF, Braschem, Eastman Chemicals, Natureworks, Nova Chemicals, Sinopec, Bayer, Cargil, Danimer Scientific, E.I du Pont de Nemours, ExxonMobil, Futerro, Galactic, Henan Jindan Lactic Acid Technology, Mitsubishi Chemical, Phusis, PTT Chemicals, Purac Biochem, Sulzer Chemtec, Synbra, Teijin, The Dow Chemical, Uhde Inventa-Fischer and Wei Mon Industry are discussed in this research available for purchase at http://www.rnrmarketresearch.com/contacts/purchase?rname=309157 .

On the food ingredients market, RnRMarketResearch.com has quite a few newly published research reports, one of them being:

North America Soy Protein Market By Type (Soy Protein Isolate, Soy Protein Concentrate, Soy Flour), By Application (Baby Food, Bakery, Confectionary, Dairy Alternative, Functional Food, Meat Substitutes), By Geography- Trends and Forecast upto 2019: The North American soy protein market is estimated to grow at a Compound Annual Growth Rate (CAGR) of 4.9% from 2014 to 2019. Globally, North America is one of the most technically advanced regions. The market for soy protein is growing continuously in terms of revenues due to the increasing population and the high standard of living. Consumers have now realized the importance of proteins to maintain weight and prevent lifestyle diseases. The market is witnessing large consumer awareness related to the health benefits of the different kinds of proteins. North America is an important market for soy protein. With a rise in disposable income in the North American countries, the demand for nutritional food is showing promising growth. The U.S. is the largest soy protein market in North America with a market share of 81.0% followed by Canada. Mexico has the highest CAGR during the forecast period. Increase in demand for animal protein substitute is driving the North American soy protein market.

The Solae Company (U.S.) has the major chunk in the North American market in terms of market share. The other firms such as ADM (U.S.), CHS, Inc. (U.S.), and Cargill, Inc. (U.S.) are competing for growing food stabilizer colorants market in the region. These companies are developing market strategies such as mergers and acquisitions, joint venture, new product development, and expansion to increase their market share in the North American soy protein market. Read more at http://www.rnrmarketresearch.com/north-america-soy-protein-market-by-type-soy-protein-isolate-soy-protein-concentrate-soy-flour-by-application-baby-food-bakery-confectionary-dairy-alternative-functional-food-meat-substitut-market-report.html .

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