Gluten-Free Market in North America and Europe Market Analysis and Forecasts, Covering 260 Product and Country Markets

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Jun 15, 2020, 11:00 ET

DUBLIN, June 15, 2020 /PRNewswire/ -- The "The Gluten-Free Market in North America and Europe - Premium Report" report has been added to ResearchAndMarkets.com's offering.

The Gluten-Free Market in North America and Europe report includes market demand and forecasts with continuously updated company market shares and brands.

Coverage:

10 Individual Product Markets in each country covered:
Baking Premixes Glutenfree, Bread Products Glutenfree, Biscuits Glutenfree, Fresh Pasta Glutenfree, Dry Pasta Glutenfree, Breakfast Cereals Glutenfree, Sweets Glutenfree, Snackbars Glutenfree, Frozen Pizza Glutenfree, Frozen Ready Meals Glutenfree,
26 Country markets: Austria,Belgium/Lux,Bulgaria,Canada,Czech Republic,Denmark,Finland,France,Germany,Greece,Hungary,Ireland,Italy,Mexico,Netherlands,Norway,Poland,Portugal,Romania,Russia,Slovakia,Spain,Sweden,Switzerland,United Kingdom,United States
260 Product and Country Markets - being 10 Single Product Markets times 26 countries.

Description:

A complete quantitative, hard data demand and supply analysis of final human consumption in the country and product markets covered. All product markets are carefully defined so as to be comparable across all countries.
Separate Foodservice and Retail Market data are given by volume and value, and by product and country, hence providing complete coverage of the final human consumption
Up to the Top-10 holding companies by market share by product, country and region
Up to Top-100 holding companies listing by an overall market share in the present markets
Own label, branded, unbranded and artisanal market shares
A unique strategic vision of the market in Austria is presented, in particular identifying the numerous companies present together with their market shares and major brands by country and product. Standard data tables for each product provide a panorama of companies' strengths and presence.

For Each and Every Product Covered in Each Country:

Retail, Foodservice and Total Historical and Forecast Demand
Historical Trend - % growth by volume and value
Forecast Growth - % growth by volume and value
Supply structure in each product and in each country: producer shares, own label share, branded share, unbranded share and artisanal share (own made for own sale, e.g. independent bakers).
Major brands listed by country, product, holding or independent companies and subsidiaries.
Company Profiles. All holding companies identified are listed alphabetically with their key subsidiaries by country, detailing the product markets in which the latest market shares have been identified. The overall share in the market covered is provided. The estimated percent contribution of each product to final (retail + foodservice) sales is also provided.

Products Covered:

Baking Premixes Glutenfree
Bread Products Glutenfree
Biscuits Glutenfree
Fresh Pasta Glutenfree
Dry Pasta Glutenfree
Breakfast Cereals Glutenfree
Sweets Glutenfree
Snackbars Glutenfree
Frozen Pizza Glutenfree
Frozen Ready Meals Glutenfree

Key Topics Covered:

Product coverage and definition
Flour (retail only) gluten-free: Flour (retail only), excluding bakery and cake mixes.
Bread products gluten-free: Bread products (industrial and artisanal), including morning goods and bagels. Mexico and USA: includes tortillas, but not tortilla chips.
Biscuits gluten-free: Sweet biscuits and cookies, wafers, excluding savoury biscuits. [NL: biskwies en wafels, koekjes, speculoos], Heavy cereal bars.
Dry Pasta gluten-free: Dry pasta, including filled, excluding ""fresh"" pasta.
Fresh Pasta gluten-free: Fresh pasta: including filled, including frozen/chilled, excluding with sweet filling.
Breakfast cereals, gluten-free: Ready to eat breakfast cereals, hot eating cereals, and light cereal bars.
Sweets, gluten-free: Sweets, gluten-free: include all kinds of sugar confectionery without chocolate; excludes chewing-gum.
Snack Bars gluten-free: Snack Bars
Frozen pizza gluten-free: Frozen pizza.
Frozen ready meals gluten-free: Frozen ready meals, including cooked prepared meat, excluding frozen pizza.

A selection of companies covered include:

Abdon Finax
All Stars
Alnatura
Canyon Bakehouse
CapVest
Celnat
Centazzi
Cerbona
Cereal Vit
Chicago Bar
Congalsa
Consenza
Conte's
Eat Gluten Free
Eat Natural
Ebro Foods
Ekibio
Eko Produkt
Ener-G Food
Gelagri Bretagne
Gelpeixe
General Mills
Germinal Bio
Givesco
Goodie Girl Tribeca
GoodMills
Granec
Innova Capital
Inovata
Introfex
Jasmine Alimentos
Jeronimo Martins
Jessica's Natural Foods
Jotis
Kellogg's
Kerry Group
King Arthur
Kinni-kinnick
Knuspi
lgar
Lion Capital
Lo Scoi-attolo
Maheso Gedesco
Makaron
Makfa
Mani-schewitz
Manini's
Manna Organics
Mars
Mayfair Equity
McCain
McCormick
Novalim
Nove Alpi
NSF
NT Food
Nutrifree
O'Doughs
Organic Planet
Orior
Orkla
Orogel
Otsuka Pharma.
Pagesa
Paip Giglio Firenze srl
Palirria-Souliotis
Pambac
Pandea Dietetica
Pappa-redelle
Partners Group
Pascha Chocolate
Pasta Loioco
Pecivarne
Pema
PepsiCo
Pescanova
Pinnacle Foods
Pirifan
PPC
Pragosoja
Probios
Proceli
Provena
PureFit
Raisio
Rienzi Foods
Risenta
Riso Scotti
Rodanini UK
Rolli
RP's Pasta
Salta Kvarn
SanoVita
Santiveri
Schnee-koppe
Schnitzer
Vivatis
VK Muhlen
Vollwert
VSI
Vuohelan
Wart-burtons
Wesannen
Zen Sans Gluten.

For more information about this report visit https://www.researchandmarkets.com/r/bxtsf9

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