CARROLLTON, Texas, May 4, 2015 /PRNewswire/ -- Calling all moms! You do so much for us, it's time for you to take a break and unleash your wild side at TGI Fridays. Beginning tomorrow, May 5, through Sunday, May 10, FridaysTM will be celebrating Mother's Day for an entire week (one day is just NOT enough) with exciting new food items and drink specials.
To kick off the Mother's Week celebration, Fridays is offering half-priced bottles of wine* and great new shareable appetizers, giving Mom two reasons to get all of her friends together for a night to cut loose and get away at Fridays. Some of the new appetizers Fridays is unveiling include Bacon-wrapped Jalapenos, JackTM Sliders and Boneless Wings with new flavors, including Memphis BBQ, Sweet Heat Cider, Sriracha, PB&J and Ghost Pepper.
Fridays also has everything you need to celebrate with the family on Mother's Day. Just in time for spring, Fridays is bringing back its popular Strawberry Field Salad, a delicious choice Mom will love, topped with fresh Balsamic marinated strawberries and a Balsamic Vinaigrette dressing.
Still searching for the perfect present for Mom? Give her the gift of $50 in Fridays gift cards and you will receive $10 in Bonus Bites.
"We're pleased to give Mom what she really wants on Mother's Day," said Matt Durbin, vice president of brand strategy and menu innovation, TGI Fridays. "Mother's Day is a time for gathering with family, friends and the people most important to you. We're happy to be part of that tradition by not only limiting the celebration to just on Mother's Day, but the whole week leading up to it."
*Offer excludes Rodney Strong, Santa Margherita, Dom Perignon and Veuve Clicquot. Promotional pricing end times may vary based on local law. Offer valid 5/5/15-5/10/15 at participating restaurants; 5/4/15-5/10/15 in Massachusetts. Select items only. Dine-in only. One bottle per person. Tax and gratuity not included. Not valid in conjunction with any other coupon, promotion or discount. Void where prohibited by law.
About TGI Fridays
In 1965, Fridays opened its first location in New York City. Today, there are over 900 restaurants in 60 countries which offer high quality, authentic American food and legendary drinks, served with genuine personal service. Bringing people together to socialize and celebrate the freeing and liberating spirit of "Friday" is the concept's founding premise, from which the brand promise "In Here, It's Always Friday®" was born. For more information, visit www.fridays.com or follow us on Twitter at @TGIFridays.
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SOURCE TGI Fridays
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