Stubb's Offers Easy Ideas For Spicing Up The Fall Dinner Table

Marinade line brings bold flavors not just for the grill but for cooking in the skillet, oven or slow cooker

Sep 24, 2013, 07:00 ET from Stubb's Legendary Bar-B-Q

AUSTIN, Texas, Sept. 24, 2013 /PRNewswire/ -- The daily question "What's for dinner?" can leave even the best home cooks stumped, but Stubb's has solutions for easy weeknight meals with its line of versatile, all-natural marinades.


From Creamy Skillet Chicken and Sweet and Spicy Stir Fry to Pan Seared New York Strip and Slow Cooker Beef Dip Sandwiches, Austin, Texas-based Stubb's Legendary Bar-B-Q has simple recipes for a wide variety of tasty dishes that can be prepared in the skillet, slow cooker or oven using the marinades.

"With today's busy lifestyles, it can be a real challenge to get a home-cooked meal on the table each night," said brand ambassador Rocky Stubblefield, grandson of company founder C.B. "Stubb" Stubblefield. "Stubb's marinades are a cook's secret weapon for making easy, great-tasting meals at home."

Stubb's marinades, in Chicken, Beef, Pork, Steakhouse and Green Chile, add bold, authentic flavor (but not a lot of fat and sugar, and only 5-20 calories per tablespoon) as a main ingredient in simple meals. For example:

  • In the slow cooker: A bottle of Stubb's Green Chile marinade poured over a pork loin or boneless skinless chicken breasts becomes spicy, tender pulled pork or chicken that can be served on a bun, in a tortilla or on its own with a salad or veggie side. Stubb's Beef Marinade adds zesty flavors of soy, lime, ginger and red pepper when used as a base for slow-cooker pot roast.
  • In the oven: Stubb's Pork Marinade takes simple baked salmon steaks up a notch. Simply baste while cooking to add gourmet touches of garlic, lemongrass and ginger, then finish with a squeeze of orange and serve with vegetables to create a light, healthy and satisfying dinner.
  • On the stovetop: Combine Stubb's Chicken Marinade with a hint of cream and pour into the skillet with cubed, cooked chicken breast and chopped vegetables. Serve over rice, egg noodles or pasta for a super-simple, tangy, flavorful meal.

Savory roasted chicken, pork loin or beef is also easier than ever with Stubb's Injectable Marinades in two tasty nonfat flavors, Texas Butter and Chipotle Butter. In minutes, meats are oven-ready and come out moist and delicious every time.

Like all Stubb's small-batch products, the marinades are all-natural, contain no high fructose corn syrup and carry the Gluten-Free Certification Organization's seal.

For more recipes and information on Stubb's sauces, rubs and marinades, go to

About Stubb's Legendary Bar-B-Q

Stubb's Legendary Bar-B-Q, the country's No. 1 premium Bar-B-Q brand of sauces, marinades, smokes and spice rubs, started in Lubbock, Texas, in 1968 when C.B. "Stubb" Stubblefield opened his first restaurant. Today, Austin-based Stubb's continues to take inspiration from his original recipes and strict quality standards to create all-natural, certified gluten-free sauces, rubs and marinades, and every bottle is still made with Stubb's secret ingredient, "Love and Happiness." Stubb's sauces have won top taste test honors from Cooking Light, Woman's Day, Redbook and more. For more information, go to or connect with Stubb's on Facebook at or @stubbsbbqsauce on Twitter.

Mary Kate Jeffries or Kristen Kauffman

SOURCE Stubb's Legendary Bar-B-Q