Technomic Restaurant Trends & Directions Conference Provides Actionable Insights to Build Your Brand

Jun 13, 2014, 11:10 ET from Technomic

CHICAGO, June 13, 2014 /PRNewswire/ -- Technomic is pleased to present the 13th annual Restaurant Trends & Directions Conference, an event focused on how restaurants can capitalize on opportunities and trends. The conference will be held at The Donald E. Stephens Convention Center, Rosemont, IL on Wednesday, June 18.

For a look of what's new and what's next, the Restaurant Trends & Directions Conference is a must-attend gathering for marketing, consumer insights, and research and development professionals as well as c-level executives.

Attendees will gain insights into the evolving foodservice consumer, food and beverage trends, how today's consumers define "value," purchasing and pricing challenges, and technology integration. The program also includes interactive discussions and networking opportunities, enabling restaurant executives to learn from and share ideas with peers and industry leaders.

Powered by Technomic's five decades of foodservice data and insight, and supported by industry experts, Restaurant Trends & Directions is ideal for those who want to learn, collaborate and take home tools to optimize their brand.

"This event is designed for restaurant executives looking to gain reliable insights on the current state of the industry with a detailed perspective on what is to come," said Darren Tristano, executive vice president of Technomic. "Attendees will have access to exclusive research findings and information, leaving with a competitive edge in the marketplace."

Attendance is limited to restaurant operators looking to grow themselves and their brands through research and insights from an industry leader.

Seating is limited and filling up quickly so register here today. For more information, contact Cassie Vedros at

Press Inquiries: Chris Urban, 312-506-3929 or
Conference Registration: Cassie Vedros, 312-506-4076 or

About Technomic
Technomic provides clients with the facts, insights and consulting support they need to enhance their business strategies, decisions and results. Its services include numerous publications and digital products, as well as proprietary studies and ongoing research on all aspects of the food industry.

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SOURCE Technomic