The Original Farmers Market at 3rd & Fairfax Hosts "Tuesday's Best"
LOS ANGELES, Sept. 15, 2011 /PRNewswire-USNewswire/ -- The following is being released by the Original Farmers Market in Los Angeles:
A culinary series of free food sampling, cooking demonstrations with many of the Market's celebrity chefs, retail specials and live music: http://www.youtube.com/watch?v=-DUGTnDezy4
Each Tuesday, September 20 – October 11
5-9 PM
Free Parking is included (From 5-9 p.m. only with purchase)
This Advisory highlights only some of each week's offerings for your weekly calendars, including discounts at participating merchants (see * at end of advisory).
Tuesday, Sept. 20, International Cuisine
Cooking demonstrations with:
- Jimmy Shaw of Loteria! Grill and his Tamale or Salsa recipe
- Little Spain's Alex Pages and his Paella Valencia
- China Depot and their Chicken Chow Mein recipe
- Sushi a Go Go, Hand Roll Demonstrations
Some of the Special Food Samples:
- Cheese Pizza at Patsy's
- Marconda's Meats' Flat Iron Steak
- Charlie's Coffee Shop's Chili & Grilled Cheese
- Littlejohn's English Toffee
- Three Dog Bakery's Dog Treats
Music: Ellas Son Mariachi
(All Girls) strolling from 5:30 to 8:30 p.m.
Tuesday, Sept. 27, Party Tips & Treats
Cooking demonstrations with:
- Bob Tusquellas of Tusquellas Seafood and his seafood appetizers for the holidays
- Stephane Strouk and Monsieur Marcel's Gourmet Market's recipe for Vinaigrette with Chou Rouge Salade
- Huntington Meats' Swiss Sausage (how to make)
Some of the Special Food Samples:
- Singapore's Banana Leaf's Chendol Drink
- French Crepe's Nutella Crepes with Whipped Cream
- Freshii's variety of wraps
- Pappardelle's Pasta Olive Oil & Balsamic Vinegar
- The Veggie Grill, Chill Out Wings & Buffalo Wings
Retail merchants' participation includes:
- Sticker Planet's demonstration on how to make quick and easy party favors for all occasions
Tuesday, Oct. 4, Oktoberfest
Cooking Demonstrations with:
- Jim Ciscone of Huntington Meats & Sausage, on making their Bratwurst & Hungarian Sausages -Normandie Bakery's Chef Josette on how to make Fruit Tarts & Eclairs
- Three Dog Bakery's head pastry chef Kelly on decorating your own Doggy Cake
- Little Spain's owner/chef Alex Pages on Paella Valencia
Some of the Special Food Samples:
- Bryan's Pit BBQ, BBQ Beef Brisket
- Marconda's Meats, Sirloin Cap Wagyu
- Magee's House of Nuts, any product
- Coffee Corner, Frozen Strawberry Lemonade
- Littlejohn's English Toffee, English Toffee
- Farm Boy Produce, Mixed Vegetables with Dip
Tuesday, Oct. 11, POTPOURRI
Cooking Demonstrations With:
- Normandie Bakery's Chef Josette, how to make Quiche & savory Croissants
- Mr. Marcel Gourmet Market, how to make meatballs with Porta Mangiare mix
- Little Spain's owner/chef Alex Pages, how to cook Fideua (thin short pasta with seafood)
- Jim Ciscone Huntington Meats & Sausage, how to make Hot & Sweet Italian Sausages
Special Retail Merchant Participation:
- The Shine Gallery, Treasure Hunting with Bernie Shine
Special Retail Merchant Activity:
- Sticker Planet, making personalized placemats for children
Some of the Special Food Samples:
- Coffee Corner, Colombian Supreme Coffee
- China Depot, Orange Chicken
- Singapore's Banana Leaf, Chendol Drink
- Puritan Poultry, Chicken Sausage
- The Veggie Grill, Chill Out Wings & Buffalo Wings
*PLEASE NOTE
Each week, special discounts may include:
- Straight razor shave for $30 and a Woody's Shave line product at Barbershop Club
- Surprise Gift with $20 purchase at Shine Gallery
- 20% off all hoodies at Sporte Fashion
- 15% discount on entire bill (minus bar tab) at Marmalade Cafe
- $5 for one pint, Scott Bennett's Pumpkin Ice Cream
For more information, visit www.farmersmarketla.com or call 323-933-9211
SOURCE Original Farmers Market in Los Angeles
WANT YOUR COMPANY'S NEWS FEATURED ON PRNEWSWIRE.COM?
Newsrooms &
Influencers
Digital Media
Outlets
Journalists
Opted In
Share this article