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Jan 20, 2026, 10:46 ET Global Compound Feed Market to Reach 710 Bn by 2035 as Precision Nutrition and Sustainability Redefine Animal Feed Systems
Manufacturers are increasingly incorporating:Insect protein and algal feed as alternative protein sourcesPlant-based and non-GMO ingredients to reduce environmental footprintCarbon-neutral and circular feed production modelsGovernment
More news about: Future Market Insights
Jan 20, 2026, 10:01 ET Apple Cider Vinegar Market to Reach $2,510.4 million, Globally, by 2034 at 8.4% CAGR: Allied Market Research
DIY wellness practices, and home detox routines continues to solidify ACV's role in everyday lifestyle habits. In addition, rising awareness of plant-based diets and holistic nutrition supports ACV adoption in vegan, keto, and anti-inflammatory eating patterns. As brands introduce convenient, palatable,
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Jan 20, 2026, 08:38 ET Celebrity Chef & Top Chef Alum Joe Sasto Teams Up with Doich Snacking Dough for Limited-Edition Birthday Cake Flavor
signature safe-to-eat, straight-from-the-jar recipe. Doich is made with real ingredients and zero processed junk. It's gluten-free, dairy-free and plant-based with 5g of sugar, 3g of protein and 90 calories per serving."As interest in snacking dough continues to rise, partnering with Chef Joe allows
More news about: Doich Foods
Jan 19, 2026, 08:31 ET FixMold Launches Exclusive Line of Eco-Friendly Mold Removal and Prevention Products
indoor air quality testing Florida.Unlike many traditional cleaners, Fix Mold Miami's new product line is engineered with biodegradable, plant-based ingredients that deliver professional-grade results without compromising occupant safety. These products are now being used across the company's
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Jan 16, 2026, 10:00 ET Altru Health System First in North Dakota to Earn Certified Blue Zones Worksite® Status
decompress, or pray were established on campusAltru Eatery became a Blue Zones Project Approved™ restaurant offering an array of healthy plant-based optionsBlue Zones is the nationally recognized leader in well-being transformation, and its Worksite Certification model draws upon
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Jan 15, 2026, 16:30 ET Hormel Foods Taps Domenic Borrelli as Executive Vice President of Retail, Bringing Extensive Category Leadership to Iconic Brand Portfolio
waters.About Domenic BorrelliBorrelli has held senior leadership roles at Danone North America including beverages, premium dairy and plant-based businesses. He led integration initiatives, transformation programs and category expansion grounded in consumer insight and cross-functional execution.Earlier
More news about: Hormel Foods Corporation
Jan 15, 2026, 10:15 ET Global High Protein Powders Market to Surge to USD 49.6 Billion by 2035 as Modern Fitness Ecosystems and Precision Nutrition Take Centre Stage - Future Market Insight
CAGR): Anchored by wellness modernization in urban centers like Beijing and Shanghai, China is seeing a rapid commercialization of both animal and plant-based systems.The Great Protein Debate: Animal vs. Plant-BasedAnimal-based proteins—specifically whey and casein—still
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Jan 15, 2026, 10:00 ET New Dietary Guidelines Reinforce Soy's Role in Healthy Diets
nutrition to consumers has always been our top priority."Soy foods align closely with the Dietary Guidelines' emphasis on nutrient-dense, plant-based protein sources. They recognize foods such as tofu and tempeh for their protein content, as well as fermented soy foods like miso, which are valuable
More news about: United Soybean Board
Jan 15, 2026, 09:05 ET BioBond Launches BioBased Industrial Adhesive for Mobility and Defense Markets
biobased adhesives and coatings, today announced the launch of BioAdhere™ SUP250, an advanced, high-performance adhesive engineered from plant based materials. Designed specifically for demanding mobility and defense applications, the BioAdhere SUP250 delivers a lighter-weight yet durable
More news about: BioBond Adhesives, Inc.
Jan 15, 2026, 07:35 ET Del Monte Foods Announces Successful Bidders in Court-Supervised Auction Process
FoodsFor nearly 140 years, Del Monte Foods has been driven by our mission to nourish families with earth's goodness. As the original plant-based food company, we're always innovating to make nutritious and delicious foods more accessible to consumers across our portfolio of beloved brands,
More news about: Del Monte Foods, Inc.
Jan 15, 2026, 03:11 ET First-Ever Coke Studio Bharat LIVE Debuts Across Delhi and Guwahati
Dasani, smartwater, vitaminwater, Topo Chico, BODYARMOR, Powerade, Costa, Georgia, Fuze Tea, Gold Peak and Ayataka. Our juice, value-added dairy and plant-based beverage brands include Minute Maid, Simply, innocent, Del Valle, fairlife and AdeS. We're constantly transforming our portfolio, from reducing sugar
More news about: Coca-Cola India
Jan 14, 2026, 12:02 ET Provest Equity Partners and CTW Venture Partners Announce Strategic Joint Investment in Natural Fiber Welding Inc.
Introduction of High-Performance, Plant-Based Materials PlatformPEORIA, Ill., Jan. 14, 2026 /PRNewswire/ -- Natural Fiber Welding Inc. NFW, a pioneer in high-performance, plant-based materials, today announced a strategic
More news about: Provest Equity Partners
Jan 14, 2026, 11:47 ET Provest Equity Partners and CTW Venture Partners Announce Strategic Joint Investment in Natural Fiber Welding Inc.
Introduction of High-Performance, Plant-Based Materials PlatformPEORIA, Ill., Jan. 14, 2026 /PRNewswire/ -- Natural Fiber Welding Inc. ("NFW"), a pioneer in high-performance, plant-based materials, today announced a strategic
More news about: Provest Equity Partners
Jan 14, 2026, 10:30 ET DARIGOLD REAL DAIRY COFFEE CREAMERS ARE BACK: NOW IN STORES ACROSS THE NORTHWEST
are enjoying the strongest growth compared to non-dairy or plant-based creamers, both of which have declined over the past year."Real dairy is very much on trend, with growth across the category while sales of non-dairy and plant-based alternatives are now declining," said Dave McVicker, chief
More news about: Darigold, Inc.
Jan 14, 2026, 10:00 ET COVATIONBIO ADVANCES STRATEGIC PORTFOLIO TO ACCELERATE NEW BIOMATERIALS INNOVATIONS
seamlessly integrated as a bio-based raw material option without major process changes," says Ackerman.CovationBio is the producer of 37 percent plant-based
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Jan 14, 2026, 09:45 ET The End of the Substitute Era: Chef Eitan Eliraz Unveils "Oleic Architecture" Protocol to Redefine High-End Kosher Dining in NYC
Moving beyond margarine: How a collaboration with Israel's culinary elite led to a plant-based fat structuring technique that outperforms dairy in texture and flavor release.NEW YORK, Jan. 14, 2026 /PRNewswire/
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Jan 14, 2026, 09:43 ET BRANDS OFFER DEALS & DEBUT OFFERINGS FOR VEGANUARY
campaign demonstrates that you don't need to reinvent yourself to try vegan through upbeat messages that spotlight the many different motivations for eating more plant-based food.Veganuary's CEO Wendy Matthews states, "No matter what inspired you to try Veganuary, choosing vegan is a powerful step toward a kinder,
More news about: Veganuary
Jan 14, 2026, 09:00 ET Silk Debuts New Plant-Based Protein Milk with 13g of Complete Protein
refrigerated plant-based beverage, Silk Protein fills a critical gap in the protein drink categoryPut away the protein powder: Silk, America's #1 plant-based beverage brand1, has launched Silk Protein, a new refrigerated plant-based milk with 13g
More news about: Danone U.S.
Jan 14, 2026, 08:42 ET Extract Labs Introduces Sojourn THC Seltzers, Expanding into the Functional Cannabis Beverage Space
enjoyable, not overly complicated or intimidating," said Craig Henderson, founder and CEO of Extract Labs. "Sojourn was created as a naturally derived, plant-based beverage option for people looking for an alcohol-free drink that still feels approachable and social."Made with purified water, fresh lemon
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Jan 14, 2026, 08:00 ET Ripple Foods Launches Organic Plant-Based Milk That Doesn't Skimp on Protein
New organic line delivers 5g of plant-based protein with simple, allergen-free ingredientsBERKELEY, Calif., Jan. 14, 2026 /PRNewswire/ -- Leading plant-based nutrition company, Ripple Foods announced today the
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Jan 14, 2026, 07:30 ET Conagra Brands' Future of Frozen Food 2026 Reviews Trends Shaping $93.5 Billion Industry
High-protein frozen foods generate $12 billion annually and are growing at double-digit volume rates3. From chicken and turkey-based meals to plant-based proteins like edamame and protein-forward desserts, frozen delivers across meals, snacks and indulgent occasions. With frozen meals averaging high
More news about: Conagra Brands, Inc.
Jan 13, 2026, 19:15 ET Green Boy Group Celebrates 10 Years of Leading the Non-GMO Plant-Based Food Reformation
the larger supply chain of the whole food industry, Green Boy offering plant-based ingredients to food manufacturers so they can build food products that are either hybrid or completely plant-based is how we are leading the Plant-Based Food Reformation day after day," adds Peter van Dijken, Co-Founder
More news about: Green Boy Group
Jan 13, 2026, 10:00 ET Kidfresh Unveils the Top 7 Kids' Food & Nutrition Trends for 2026
critical for growth and muscle development in children, and its importance spans all ages. From animal-based sources like chicken, beef, and fish to plant-based proteins, parents are looking for foods that are both nutritious and satisfying."7. Portion Size & Finger-Friendly Foods"Portion
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Jan 13, 2026, 09:03 ET A New Way to Stop Allergens: Introducing Clorox™ PURE™ Allergen Neutralizer
protein structures that bond to receptors in your body and cause an allergic reaction: congestion, sneezing and itchy, watery eyes. Powered by a plant-based active ingredient with Aller-Fresh™ Technology, Clorox™ PURE™ neutralizes allergens by changing the shape of the protein structure itself, so the
More news about: The Clorox Company
Jan 13, 2026, 09:03 ET Specialty Food Association Announces 2026 sofi™ Gold Award and Grand Honors Winners at Winter FancyFaire*
Barbera & Figli S.p.A., KALATPickles, Olives, & Fermented Foods: Musco Food Corp., Vantia Grilled Italian Cipollini OnionsPlant-Based Alternatives: UMYUM, Za'atar & Spices Soft CheeseSalsas & Dips: Nuovo, Lemon, Basil & Pistachio SpreadSauce: Wozz!
More news about: Specialty Food Association