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Feb 24, 2026, 08:04 ET McDonald's India (W&S) Celebrates Protein Week, Encourages Everyday Protein Choices
often carbohydrate-heavy, accessible protein solutions can play a meaningful role in everyday nutrition. The introduction of the 100% vegetarian, plant-based Protein Plus Slice is one of the first scalable protein customization innovations in the QSR industry across the world. The Protein Plus Slice was
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Feb 23, 2026, 10:15 ET HORIZON ORGANIC ADDS NEW NO ADDED SUGAR 1% LOWFAT CHOCOLATE MILK BOXES TO ITS SINGLE SERVE OFFERINGS
them perfect to enjoy at home or on-the-go, no refrigeration needed. Made from ingredients including real organic milk, organic cocoa, and organic plant-based sweeteners, this latest offering from Horizon Organic delivers full on flavor without any added sugar.
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Feb 23, 2026, 07:00 ET CollPlant Elevates rhCollagen 3D Bioprinting Portfolio with Launch of Ready-to-Print BioFlex
organs, and medical aesthetics. The Company's products are based on its rhCollagen (recombinant human collagen) produced with CollPlant's proprietary plant-based genetic engineering technology. These products address indications for the diverse fields of tissue repair, aesthetics, and organ manufacturing,
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Feb 23, 2026, 06:50 ET Functional Flour Market to Reach US$ 166.0 Billion by 2032 Expands Amid Rising Health Consciousness and Nutritional Innovation - Persistence Market Research
Market by Product Type (Defatted Soy Flour, Full‑Fat Soy Flour, Low‑Fat Soy Flour), by End Use (Bakery & Confectionery, Meat Analogues & Plant‑Based Proteins, Infant & Baby Foods, Animal Feed & Aquaculture, Others), by Distribution Channel (B2B, B2C), by Regional Analysis, 2026-2033
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Feb 20, 2026, 10:01 ET Amino Acids Market to Surpass USD 56.3 Billion by 2032, Reveals New Maximize Market Research Analysis
Market Segments Driving Pharma, Feed, and Plant-Based Innovations Global Amino Acids Market is witnessing transformative growth, driven by high-demand segments like Methionine in agriculture feed, Pharma-grade amino acids, and plant-based sources. With innovations in liquid
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Feb 20, 2026, 09:01 ET PRODUCT OF THE YEAR USA UNVEILS 2026 AWARD WINNERS
ThongPersonal Care Kit | Bikini Zone Flow Shaving SystemPest Control | Zevo Compact Flying Insect TrapPlant Based | Organic Valley® Oat BeverageProtein Snack | Tyson® Chicken CupsRice | Ben's Original™ Single-Serve Rice CupsSmokeless
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Feb 20, 2026, 03:00 ET Clarins unveils the AI Shade Finder, the most precise ever foundation matcher
global beauty group that has been innovating for more than 70 years to advance responsible beauty.As a result of continuous research, its plant-based products — formulated and manufactured in France — are sold in over 150 countries through 20,000 points of sale. With nearly 95% of sales generated
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Feb 20, 2026, 03:00 ET Clarins unveils the AI Shade Finder, the most precise ever foundation matcher
global beauty group that has been innovating for more than 70 years to advance responsible beauty.As a result of continuous research, its plant-based products — formulated and manufactured in France — are sold in over 150 countries through 20,000 points of sale. With nearly 95% of sales generated
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Feb 19, 2026, 19:29 ET Pomerantz Law Firm Announces the Filing of a Class Action Against Beyond Meat, Inc. and Certain Officers - BYND
information about joining the class action]Beyond Meat operates in the food industry, developing, manufacturing, marketing, and selling plant-based meat products under the "Beyond" brand name in the United States ("U.S.") and internationally. The Company owns and leases multiple production, warehousing,
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Feb 19, 2026, 10:56 ET Frozen Foods Market to Reach US$450.3 Billion by 2033 Expands Amid Lifestyle Shifts and Retail Innovation - Persistence Market Research
Retailers are allocating larger freezer space to premium, clean-label frozen offerings that appeal to health-aware buyers. Market innovations include plant-based menus, global cuisine inspirations, and high-protein frozen selections suited to on-the-go consumption. Single-serve and family-pack formats are
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Feb 19, 2026, 10:41 ET Baby Food Market to Reach USD 162.82 Billion by 2032, Expanding at 6.7% CAGR, Says Maximize Market Research
market strategies and pricing models.AI-Powered Customization and Plant-Based Infant Nutrition Unlock New Growth Opportunities in the Global Baby Food MarketAI-powered baby food customization, plant-based infant nutrition, and subscription-driven packaged baby food demand are emerging
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Feb 19, 2026, 06:59 ET Carboxymethyl Cellulose Market worth $5.04 billion by 2030 - Exclusive Report by MarketsandMarkets™
it indispensable in food processing, pharmaceuticals, cosmetics, and industrial applications. Furthermore, the shift towards more economical and plant-based additives is driving the adoption of carboxymethyl cellulose. The boom in oilfield activities, growth of the detergent and paper industries, and
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Feb 19, 2026, 06:09 ET Day Out Snacks Expands Into 75 New Stores
Plant-based protein balls launch in Dierbergs Markets and Costco Bay Area locations RED BANK, N.J., Feb. 19, 2026 /PRNewswire/ --
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Feb 18, 2026, 16:05 ET HAMILTON BEACH BRANDS HOLDING COMPANY ANNOUNCES DATES OF ITS 2025 FOURTH QUARTER AND FULL YEAR EARNINGS RELEASE AND CONFERENCE CALL
premium garment care products and Clorox™ home appliances. The Company has multiyear agreements to design, sell, market, and distribute Numilk® plant-based milk makers and Sunkist® commercial juicers and sectionizers. Hamilton Beach Health, which owns HealthBeacon, is expanding the Company's presence
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Feb 18, 2026, 11:16 ET Astaxanthin Market to Reach $1.6 Billion, Globally, by 2033 at 8.1% CAGR: Allied Market Research
drive the growth of the astaxanthin market. In addition, growing awareness regarding preventive healthcare and rising demand for clean-label and plant-based products contribute significantly to market expansion. However, the high production cost associated with natural astaxanthin extraction and complex
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Feb 18, 2026, 11:01 ET Egg White Substitute Market to Reach US$ 2.3 Billion by 2033 as Vegan & Functional Food Trends Drive Growth As per Persistence Market Research
Boom in Plant-Based Diets & Allergen-Free FoodsThe surge in plant-based eating patterns and heightened awareness of food allergies are key drivers for the egg white substitute market.
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Feb 18, 2026, 10:56 ET Instant Noodles Market Surges to USD 48.5 Billion by 2033, Propelled by 6.5% CAGR - Verified Market Reports®
prioritizing variety, nutritional transparency, and dietary restrictions that traditional instant noodles struggle to accommodate comprehensively.Plant-based protein alternatives and functional foods appeal to wellness-oriented consumers viewing conventional instant noodles as nutritionally deficient.
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Feb 18, 2026, 10:47 ET Global Dehydrated Meat Snacks Market Forecast 2026-2036: USD 1.56B to USD 3.78B | North America Leads, Asia Pacific Accelerates -- Future Market Insights
distribution channel, pricing (premium vs mass-market), flavor trend tracking, competitive mapping.Excluded: fresh/frozen/canned meats; plant-based alternatives unless blended with animal protein in dehydrated format; pet jerky treats.Research Methodology (FMI)FMI's estimates
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Feb 18, 2026, 10:30 ET Canned Soup Market Size Expected to Hit US$ 1808.24 Billion by 2032, Featuring Ethnic and Global Flavors, Reveals Maximize Market Research
gourmet flavors!"From Thai Curries to Plant-Based Soups: What's Fueling the Global Canned Soup Market GrowthGlobal Canned Soup Market is witnessing rapid expansion, fueled by rising consumer demand for ready-to-eat soups, plant-based and vegetarian options, and extended shelf-life
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Feb 18, 2026, 09:32 ET True Citrus Launches Innovative True Lemon Wellness Line for Cravings, Immunity and Energy Support
of 12, 0.25 oz packets)The Science: True Lemon Defend contains a Proprietary Phyto True™ Antioxidant Blend with 300mg of plant-based antioxidants* from acerola cherries (containing 150mg of Vitamin C, 167% DV), pomegranates, citrus peels and green tea to help support the
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Feb 18, 2026, 08:30 ET "I Feel Energized And Satisfied Without Crashing And No Jitters Or Bloating" -- Gundry MD Proplant Complete Shake Earns Rave Reviews As A Top Plant-Based Protein Powder
muscle repair, boosts satiety, and helps feed healthy gut bacteria for smoother digestion.✝Flaxseed - With omega-3 fatty acids, fiber, and plant-based nutrients, flaxseed promotes digestive comfort, helps balance hunger hormones, and contributes to heart and metabolic health.✝Spirulina
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Feb 18, 2026, 07:30 ET First Patients Dosed in Alphyn Biologics' Phase 2 Trial of First-in-Class Topical Therapeutic for Molluscum Contagiosum
Zabalafin Drug Platform is a natural plant-based technology comprising multiple bioactive compounds with multiple mechanisms of action to support treatment of an individual disease in multiple ways,
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Feb 17, 2026, 20:00 ET APAC Leads Global Packaged Food Market with 33% Share as Worldwide Value Set to Exceed USD 8 Trillion by 2031, Says Mordor Intelligence
competing across categories. Large manufacturers are actively streamlining portfolios, divesting underperforming brands, and acquiring health-focused or plant-based specialists to maintain relevance. Private-label competition is intensifying as retailers improve quality perception and branding, while digital-first
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Feb 17, 2026, 16:45 ET HAMILTON BEACH BRANDS HOLDING COMPANY DECLARES QUARTERLY DIVIDEND
premium garment care products and Clorox™ home appliances. The Company has multiyear agreements to design, sell, market, and distribute Numilk® plant-based milk makers and Sunkist® commercial juicers and sectionizers. Hamilton Beach Health, which owns HealthBeacon, is expanding the Company's presence
More news about: Hamilton Beach Brands Holding Company
Feb 17, 2026, 11:15 ET Nutricosmetics Market Poised for Strong Growth as Beauty Trends, Preventive Healthcare Focus, and Ingredient Innovation Accelerate Adoption: Verified Market Research®
segments.2. Ingredient Innovation and Bioavailability EnhancementsAdvancements in collagen peptides, antioxidants, carotenoids, probiotics, and plant-based bioactives are expanding functional efficacy and consumer trust. Improvements in bioavailability, delivery mechanisms, and formulation science enable
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