NEW YORK, Aug. 15, 2017 /PRNewswire/ -- O'Dwyer's, a public relations industry magazine and website, has ranked 5WPR as a top ten Food & Beverage PR Agency in the United States according to its annual rankings. The agency was also ranked among the top five independently-owned agencies in New York. 5WPR food and beverage clients include fast growing Sparkling ICE, Medifast, ZICO Beverages, Santa Margherita, Viki's Granola and others.
"From influencer relations work to digital media, traditional media relations to corporate communications, our client work in the food and beverage arena is unsurpassed. We work with market leaders, start-up brands and challengers for whom we provide market communications services. We are proud of our hard work and results we provide to our client partners," said Ronn Torossian, Founder & CEO of 5WPR.
O'Dwyer's is a trusted and influential trade publication in the PR and marketing communications industry. The O'Dwyer's annual ranking of independent PR firms is unique in that participants must supply the top page of their latest corporate income tax return and W-3.
5W Public Relations, a full-service PR agency, helps some of the world's most admired brands, corporations and personalities achieve more. 5WPR's bold, resourceful and thoroughly modern approach has measurably increased the positive results of its clients' communications efforts. Founded in 2003, the agency's full-service PR programs, novel approach and innovative people deliver game-changing results and have been recognized with many awards including PR Agency of the Year, PR Executive of the Year, Product Launch of the Year, Business to Business Program of the Year and Digital/Social Media Campaign of the Year, among others.
The agency's diverse roster of client experience includes All-Clad Metal Crafters, KRUPS, Ashley Stewart, Sparkling ICE, JetSmarter, Medifast, Ultra Mobile, SAP NS2, Zeta Global, Wendy Williams, Camp Bow Wow and other publicly traded companies, brands and organizations.
5W Public Relations
Ronn Torossian l [email protected]