YOUNG HARRIS, Ga., March 8, 2012 /PRNewswire/ -- Brasstown Valley Resort & Spa, North Georgia's premier mountain resort, is offering several great ways to celebrate spring throughout March & April.
- March 24th-25th enjoy the Seventh Annual Georgia Winegrowers Association Wine Highway Weekend from the comfort of Brasstown Valley Resort & Spa. The VIP Wine Weekend Package includes one night's lodging at the Resort in a Traditional Lodge Guestroom, a full hot southern style breakfast for two, and an exclusive private tour, including transportation, to: Crane Creek Vineyards, Cavender Creek Vineyards, Frogtown Cellars, Blackstock Vineyards and Habersham Winery. The Wine Weekend is priced from $284 per couple.* For more information and reservations visit www.BrasstownValley.com or call 800.201.3205.
- Spring Break Family Specials Available April 1st – April 12th. Take the family to the beautiful North Georgia Mountains and enjoy a Traditional Lodge Guestroom that can comfortably accommodate two adults and up to two children, 12 and under for free. Enjoy a 20% discount on all resort amenities including spa services at the Equani Spa, golf on the Dennis Griffths 18-hole championship course, horse riding from the Resort's stables, geo-caching and guided hikes. Spring Break and Easter Holiday mountain getaways start from only $99* per night, Sunday through Thursday, and $129* Friday-Saturday nights. For information and reservations visit www.BrasstownValley.com or call 800.201.3205.
- Easter Sunday Brunch & Easter Egg Hunt. Join us as a Resort Guest or for Brunch on Easter Sunday and participate in Brasstown Valley Resort's traditional Easter Egg Hunt with more than 2,000 eggs whimsically hidden around the resort's beautiful trails. There is also an inter-denominational worship service.
And to complete the Easter experience reserve your spot at the Resort's highly acclaimed Easter Brunch served from noon to 3 p.m. Priced at $39.95 per adult and $19.95 per child 6 – 12 (children under six are free). The Easter Brunch includes a sumptuous buffet with unique serving stations for salads, seafood, vegetables, brunch items and a hot carving station with fresh spring lamb as well as other roasted meats. Desserts include traditional Easter treats and the resort's signature Warm Bourbon Bread Pudding. For brunch reservations call: 706-379-4617.
*All guestroom and package rates do not include taxes, gratuities and a $10 per guestroom resort fee.
SOURCE Brasstown Valley Resort & Spa