Chomps' New Zealand partnership makes for a leaner snack!

We are proud to announce that we are now using grass-fed beef exclusively from Silver Fern Farms in New Zealand.

Nov 12, 2015, 08:17 ET from Chomps Snack Sticks

$codeDebug.log("output array of get country targets countryT

NAPLES, Fla. and CHICAGO, Nov. 12, 2015 /PRNewswire/ -- So- what's the excitement about? The grass-fed Angus beef we have chosen for our Chomps is not only leaner than U.S. grass-fed beef we have used previously; it is also more flavorful and higher in vitamins, nutrients, antioxidants and omega-3 fatty acids. New Zealand's light human footprint, coupled with its' clean air means that high quality Angus cattle roam free year-round, grazing on healthy non-GMO (genetically modified organisms) grass. New Zealand also enjoys mild but wet winters, and warm but dry summers- making it the ideal climate for grass-fed beef production.

The new benefits we are able to offer our customers include:

  • Increase to 9g protein per stick
  • 100% Non-GMO grass-fed Angus beef (which is hard to find in U.S.)
  • Continual access to high quality grass-fed beef due to New Zealand's optimal farming conditions (harsher climates in the U.S. means that cattle are unlikely to graze on non-GMO grass year-round, so non-GMO grass-fed beef is harder to source)

At Chomps we pride ourselves in producing 100% grass-fed beef snack sticks which are of the highest quality. We do this by sourcing the best and cleanest ingredients to ensure that our customers continue to get the great tasting, healthy snack they have become accustomed to. We are continuously looking to improve and expand our products through our research, which has led to our move away from grass-fed beef sourced in the U.S.

We can't wait for you to Chomp your way through our improved snack sticks, knowing that they just got even healthier. Get your Chomps today at

Chomps Snack Sticks
Contact Email:

Photo - 

SOURCE Chomps Snack Sticks