Foundation Food Group™ Grows Leadership Team with Two New Executive Appointments

GAINESVILLE, Ga., Feb. 22, 2019 /PRNewswire/ -- Foundation Food Group, Inc., the recently unveiled independent further processing company, is proud to announce the continuation of their ambitious growth trajectory with the hiring of two key executives.       

Heading their Prepared Foods Sales Division will be Charles Hill, Sr as Senior Vice President of Sales, a professional who brings over 25 years of sales and marketing experience in the food industry. With previous positions at OK Foods, Albertville Quality Foods, Pilgrim's Pride, Keystone Foods and elsewhere, Charles was responsible for driving substantial increases in new business, volume and profitability. He holds a B.A. in Business from Louisiana State University Baton Rouge.

With an eye toward furthering their ambitious team-building agenda, Foundation has also hired  Nicholas L. Ancrum as Director of Human Resources. Nick brings years of comprehensive HR experience in attracting and retaining high-potential talent. He has a proven track record of developing HR strategies that increase productivity through greater employee buy-in and loyalty, reduce turnover and absenteeism, and which increase compliance. He holds a B.S. in Organizational Management from Oakwood University in Huntsville, Alabama.

Through its state-of-the-industry processing facilities and production capabilities, Foundation Food Group is poised to provide the food industry with a variety of distinct, value-added poultry products with the highest quality standards. Based in Gainesville, Georgia, it is a joint venture of Prime-Pak Foods, Inc. and Victory Processing, Inc.

For more information, please contact Foundation Food Group™ 2093 Industrial Dr., Gainesville, GA 30504 • (678) 343-2070.

SOURCE Foundation Food Group