NEW YORK, Oct. 13, 2016 /PRNewswire/ -- Mangia is pleased to announce the launch of its new, revamped website (www.mangia.nyc).
Mangia worked with Mucca Design to create a refreshed logo mark and brand architecture that is clean, uncluttered and modern, with up-to-date functionality and rich content. "We are thrilled to evolve our website into the 21st Century without diminishing Mangia's original mission, namely to provide New Yorkers and tourists alike with delicious and fresh Italian farm-to-table fare, artfully presented," stated Sasha Muniak, Founder of Mangia.
Mouth-watering food shots (by photographers Evan Sung and Cody Rasmussen) and bright, rustic graphics are seen throughout the site in an effort to heighten the crave-ability quotient for both Mangia's retail and catering/special events businesses, as well as to showcase the high-quality food the venerable brand has been crafting for the past 35 years. Moreover, the new website will be updated on a daily basis with new, rich content such as Daily Specials, Upcoming Events and Promotions, Blogs, Recipe Posts and Videos in an effort to make the site "sticky" and maximize engagements and return visits.
"Our new website -- featuring heightened transparency, easy navigation and, importantly, a new e-commerce portal -- will enable the brand to grow exponentially in new directions and engage audiences who currently might not have considered Mangia," said Edward Slezak, Chief Executive Officer and General Counsel of Mangia.
NYC's gourmet eat in/take out/corporate catering and special events company. A family business opened in 1981, Mangia transformed the New York lunch scene by being one of the first to offer fresh, artisanal ingredients and a farm-to-table menu comprised of rustic, delicious Italian fare. Today we continue with the same passion for gourmet food, artfully presented, by preserving our beloved Mangia classics as well as creating exciting, new seasonal recipes Most of all, we take great pride that whether you're joining us at one of our three locations for a quick lunch or catering a large event, our food is always crafted in house and our bread is baked fresh daily. You are What You Mangia.
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