Marugame Udon Celebrates Summer Games With Lupe Fiasco And A Taste Of Tokyo
Japanese food and culture are in the spotlight as Tokyo Games approach
DALLAS, July 22, 2021 /PRNewswire/ -- As Americans prepare to tune in to the Tokyo Summer Games, they can experience Japan's rich culinary and cultural heritage with a little help from Marugame Udon, the world's No. 1 udon concept, and Lupe Fiasco.
Lupe Fiasco is known, along with his music, fashion and other entrepreneurial pursuits, for his love of Japanese culture and food – especially at Marugame Udon, both in Tokyo and stateside. In collaboration with Say What Media — the same studio behind the popular Lupe & Royce Show podcast — he will feature Marugame on IGTV on July 30 talking about his experiences in Japan and at Marugame, which he says offers an authentic taste of Tokyo.
"Japanese culture is fascinating and rich, and I love immersing myself in it through martial arts and of course the food," Fiasco said. "Marugame has stayed true to its roots and serves up completely authentic udon and other dishes - I feel like I'm in Tokyo whenever I go in for a meal."
Based out of Tokyo with U.S. locations in Hawaii, California and Texas, Marugame Udon specializes in authentic, handmade Japanese Sanuki-style udon noodles, along with fresh tempura, robata grill and katsu sandos, all made in a lively, theatrical open kitchen.
"Our partnership with The Lupe Fiasco is a fun way to showcase how accessible and enjoyable authentic Japanese food is," said Marugame Udon Chief Operating Officer Pete Botonis. "As the world focuses on Tokyo for the Summer Games, we think it's a great time to celebrate and experience the rich culinary tradition of udon and our deep roots in Japan with our Taste of Tokyo event."
July 23 thru Aug. 8, guests who sample their choice of five different menu items and have their Taste of Tokyo card punched for each one will receive a coupon for a free bowl of udon on a future visit. Some recommended options include:
- Curry Nikutama – Marugame's best-selling Nikutama Udon served with seasoned sweet beef and soft egg in a curry sauce
- Kitsune– Original Kake Udon topped with Abura-age (sweet fried tofu)
- Chicken Teriyaki Bowl – House-made sweet mirin glaze on our big chicken katsu, served with a choice of steamed rice or udon noodles, topped with chopped scallions and toasted sesame seeds
- Harumaki – "All Day Breakfast" crispy Japanese spring roll stuffed with scrambled egg, grated cheese, diced griddled SPAM® and scallions
- Quart Tea –Bubble Gum Green or Ginger Berry Oolong made especially for Marugame Udon
About Marugame Udon
Founded in Kakogawa City, Japan, in 2000, Marugame Udon is the world's No. 1 udon concept with more than 1,000 locations in 13 countries and three U.S. states, serving up authentic, handmade-to-order Japanese Sanuki-style udon noodles, plus tempura, robata skewers and katsu sandwiches. Marugame Udon is led globally by founder and President Takaya Awata. U.S. growth will be led by private equity firm Hargett Hunter. Learn more at www.marugameudon.com and follow the brand on Facebook, Twitter, Instagram.
About Say What Media
Founded in 2020, Say What Media is an independent virtual production studio and podcast network creating content at the intersection of culture, entertainment and business. Perhaps best known for launching The Lupe & Royce Show podcast, Say What Media is owned and operated by advertising executive Tom Frank (executive producer), marketing strategist and former journalist Lauren Sloat (producer and head writer) and radio veteran Claude Jennings (audio engineer). Learn more at saywhat.media and follow the brand on Instagram, Twitter and YouTube.
Media Contact:
Sara Hundley, SPM Communications
817-329-3257
[email protected]
SOURCE Marugame Udon
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