HOUSTON, Oct. 26, 2017 /PRNewswire/ -- Popbar, the maker of customizable popGelato, popSorbetto, and yogurtPops, founded in New York City in 2010, has opened its first location in Texas. In the land where bigger is better, Texans are welcoming Popbar's largest location yet in the Houston area at Baybrook Mall. Popbar's fans and Houston foodies have been eagerly anticipating opening day. A Grand Opening celebration will be held Saturday, November 18th to mark the special occasion. Festivities will include complimentary pops to the first 100 customers and prizes like the chance to win free Popbar for a year!
Dedicated to serving 'the best' in frozen treats, Popbar serves handcrafted gelato, sorbetto, and yogurt in a new way – on a stick. All pops are made in-house daily with all natural ingredients. On the menu, you'll find 40+ rotating flavors ranging from classics (Chocolate, Vanilla) to the more unique (Green Tea, Passion Fruit), and even seasonal ones too (Watermelon, Pumpkin Pie). You can enjoy your pop as-is, or customize to your liking. Premium dippings and toppings include dark, milk, and white chocolate, nuts, sprinkles, waffle cone, caramel corn, and more!
At Popbar, a mouthwatering experience awaits everyone, even those looking for vegan, dairy-free, gluten-free, and soy-free options. All popSorbettos are vegan-dairy-gluten-soy-free, and all popGelatos and yogurtPops are gluten-soy free. Other indulgences include Hot Chocolate on a Stick, Frozen Hot Chocolate, the Double Shake (Popbar's take on a milkshake, made with any two pops), and the newest addition to the menu, the popWich, which allows customers to customize their very own gelato sandwich on a stick – YUM!
All of this decadence can be attributed to Italian roots and a love for supremely delicious treats. Blending authenticity, innovation, and high quality ingredients, Popbar became a recipe for success, and the contemporary concept has been changing the way we enjoy our favorite Italian desserts since - on an international scale.
Popbar currently has 13 stores in the US in states like AZ, CA, FL, NC, and NY, and 12 stores internationally in countries like Canada, Panama, Singapore and Russia, but this is just the beginning. There are currently 8 stores under construction in new territories, and many more to come. Popbar Houston is the fourth to open this year and is located in the very vibrant, newly transformed Baybrook Mall – a prime lifestyle center for shopping, restaurants, and entertainment.
"We are thrilled to be bringing this delicious frozen treat concept to Houston. The flavor profiles of the handcrafted, all natural pops are so delectable. They're truly irresistible and the joy of customizing makes the experience even sweeter, literally," says franchisee, Vanitha Pothuri. "My favorite flavor is definitely Gianduia! It's the perfect mix of chocolate and hazelnut and oh so yummy, especially dipped in milk chocolate with crushed waffle cone."
While Popbar is expanding rapidly, the brand maintains a 'mom and pop' feel at all locations with the help of its hand-selected franchisees. Each store prides itself on Popbar's original values - superior quality, in-house production, outstanding service, authenticity, and family-friendly fun. New stores quickly become classic neighborhood spots, and supplies like fruit and milk are purchased locally.
Popbar is a perfect treat for anyone - baby to adult, and for any occasion - dessert date to post-game celebratory treat to midnight snack. With so many flavors and combinations to try, just one visit won't do. You'll definitely want to stop in for a "love at first bite" experience, but if you're a foodie, don't forget to snap a picture of your pop first – that is, if you can wait.
To keep up with everything Popbar, follow the brand on Instagram @popbar and Facebook @popbarUSA, or visit www.pop-bar.com.
Poppin' up soon in:
Rancho Cucamonga, CA
San Francisco, CA
Fort Worth, TX
New territories are available for franchising. For more information, email email@example.com.
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