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The current Ebola outbreak is the largest in history, but the disease has not effected cocoa supply according to experts and featured in the November ...
There is little or no decrease in the incidence of cancer associated with consumption of organic food, according to a large study from The University ...
Greenhouse gas emissions from meat production are significant and need to be reduced, according to a recent report published in the January 2014...
The United States has nearly 31 million women who are 27 years old and older who live alone without children. This group, now being called the...
Americans consume on average over 1.5 billion pounds of peanut butter and peanut products annually, however for mal-nourished children in Africa,...
More than half of U.S. households have a rule that Halloween candy must be shared and 78 percent of parents serve as the Halloween candy gatekeepers...
Once purely a diet remedy for people with Celiac disease, today a gluten-free diet is being adopted by those seeking a healthier lifestyle and the...
With the much debated immigration bill lingering in the House of Representatives, farmers across the nation hope the new policies will translate into ...
Food manufacturers, wholesalers, and retailers together disposed of 4.1 billion pounds of food waste in the United States in 2011, according to a new ...
Boldly colored fruits and vegetables have long received all the attention, however, a recent paper out of Purdue University published in Advances in...
Women check and use food label components more often and thoroughly than men, according to a recent study from the University of Alabama and...
Cooking and eating facilities for migrant farm workers don't comply with health regulations, according to a recent study from Wake Forest School of...
While veterans returning from service struggle to find work, America's farmers are aging without enough young people to fill the void. However, the...
Fewer women are dieting, according to a new study from NPD Group and featured in the February issue of Food Nutrition & Science. NPD's most recent...
The January issue of Food Nutrition & Science reviews a new study from the University of North Carolina reveals that 75 percent of formulated food...
Non Profit Organizations and for profit companies such as supermarket retailers and product manufacturers are becoming more involved in helping...
Hurricane Sandy devastated urban farms in New York City and New Jersey and now those farms are facing immeasurable crop losses that may take years to ...
Hospitals around the country are the latest to join the rooftop farming trend that provides patients with the freshest produce available. Although...
Although antibiotic use in humans is closely monitored by our nation's health care system, there is no equivalent monitoring for animals as detailed...
Farmers and ranchers are feeling the heat as a result of this summer's dry and hot weather, considered the worst American drought in nearly 50 years...
When students arrive at school this fall, their cafeteria will look a lot different. School meals must meet new federal nutrition standards requiring ...
Ten retail food giants including McDonalds, Subway, Burger King, Sodexo, Aramark, Compass Group, Whole Foods, and Trader Joe's have signed agreements ...
In 1995, Adam Burke joined the Army and for nine years served as Infantry squad leader. After 16 months of fighting in Iraq, Burke was injured in a...
The California Homemade Food Act (AB 1616) – more commonly known as the California Cottage Food Bill – passed the California Assembly Committee on...
In the U.S., only 10 states can currently sell raw milk for purchase and in 15 others, only on-farm sales are allowed. Meanwhile, in France, raw milk ...
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