OR YEHUDA, Israel, September 27, 2011 /PRNewswire/ --
Boundary Bend Olives are having a good year. In the recent period they have doubled their sales in Australia with the help of the Jumping Pourer.
The patented jumping pourer is a cap insert which pops up when you twist open the cap and retracts back into the bottle neck when you close the bottle's cap again. This is a neat and clean solution to flow control issues as well as adding an amazing marketing and promotional element to each product the jumping pourer is integrated with.
"I need to say how happy we are with the performance of the jump n pour caps; we have received some wonderful feedback from customers. We are also extremely appreciative of the support you and your team have provided us all the way through the process," says Andrew Burgess, Procurement Manager of Boundary Bend Olives.
"We are very pleased with the success of our customers. Their success is our success," says Doron Rigel, CEO of Jump-n'-Pour, the company behind the Jumping Pourer. "Boundary Bend has been a textbook case of how we enter a new territory and provide the companies we work with a growth engine for their amazing brand. We are grateful we have found such an amazing partner in Australia."
Jumping Pour caps are available for Olive Oils, salad dressings, alcoholic beverages, syrups, vinegar, medications and any other applications which can benefit from flow control and a cool pop-up cap!
For all information contact