Award-Winning Chef Brandon Sharp Introduces New Neighborhood Gem, Evangeline, To Downtown Calistoga

CALISTOGA, Calif., Jan. 21, 2015 /PRNewswire/ -- Chef Brandon Sharp, the six-time Michelin-starred talent behind Solbar at Solage Calistoga, today announced the early February opening of Calistoga's newest destination-worthy restaurant, Evangeline. Located in the heart of Calistoga, Calif., Evangeline combines the town's charming ambience with Chef Sharp's uniquely curated dishes, creating the only casual French bistro in the upper Napa Valley.

The jewel of the 2,000 square foot, red-brick dining space is a trellised outdoor patio that invites visitors and locals alike to stroll in throughout the day and evening. Chef Sharp's inviting menu of boldly distinct, modern classics will feature signature cocktails and traditional favorites such as Poulet Grand-Mere and Gumbo Ya-Ya, as well as "instant classics" like Poisson Eau Fou and the Croque Marin.

The intriguing yet approachable beverage program features a mix of classic cocktails and Northern California's draught beers. For travelers seeking a respite from an itinerary-packed with wine country excursions, to locals in need of a leisurely afternoon filled with great food and company in a relaxed atmosphere, Evangeline provides a welcoming, diverse menu and ambiance for all to enjoy.

"We wanted to create a true neighborhood gem off the beaten path that gives diners a chance to soak in Calistoga's idyllic beauty, while being transported to the bucolic charm of Provence, all intertwined with a hint of New Orleans mystery," said Chef Sharp.  "Evangeline is a place where guests can truly relax and unwind in a casual atmosphere that combines all the charm of Calistoga's rustic sensibilities with world-class food, drink and service."

Chef Sharp's expertise has helped put Calistoga on the culinary map, giving food lovers a reason to pursue the exciting culinary offerings available in this authentic wine country destination.  In addition to Evangeline, Chef Sharp serves as Vice President of Culinary Operations for Solage Hotels and Resorts where he has earned six-consecutive Michelin stars for Solbar. Prior to Solage, Chef Sharp was Sous Chef at the five-star Gary Danko in San Francisco and Chef de Cuisine at Restaurant August, a New Orleans culinary institution. He previously worked as Chef de Partie alongside Thomas Keller at Napa Valley's world-renowned French Laundry. Sharp received his education from the Culinary Institute of America in Hyde Park, N.Y. He also earned his Bachelor of Arts from the University of North Carolina at Chapel Hill.

At the helm of Evangeline's culinary operation is Executive Chef Gustavo Rios who has worked with Chef Sharp for the past eight years at Solbar. Chef Rios' impressive background also includes tenure as Chef de Partie at Bouchon Bistro, a Thomas Keller restaurant in Yountville and the acclaimed Inn at Little Washington in Virginia. Sasan Nayeri, most recently manager and sommelier of the renowned Terra Restaurant in St. Helena, Calif., will join as Evangeline's General Manager.

The restaurant will be open daily Monday through Sunday, 11:00 a.m. until 9:00 p.m. daily, with no interruption of service between lunch and dinner starting February 2. The menu's options vary throughout the day and include bars snacks, appetizers, entrees, desserts and daily specials. For more information, visit www.evangelinenapa.com or Evangeline's Facebook page. Reservations are now being accepted at (707) 341-3131 and will also be available via OpenTable beginning January 26.

About Evangeline
Evangeline is the only casual French bistro with a Creole soul located in the heart of Calistoga, California. Led by six-time Michelin-starred Chef Brandon Sharp, Evangeline's menu features interpretations of bistro favorites given new life to become bold, distinct modern classics. Evangeline is located at 1226 Washington Street, Calistoga, California. For more information, visit http://evangelinenapa.com/ or call (707) 341-3131.

SOURCE Evangeline

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http://www.evangelinenapa.com