Better Burgers Arrive Just in Time for Summer Grilling

JACKSONVILLE, Ore., May 23, 2012 /PRNewswire/ -- Reinventing America's favorite meal from the grill, a ranch in Oregon has developed burgers with extremely low fat content and with a lot less calories just in time for summer grilling. Andrew Joffer of Joffer Family Ranch states, "We stumbled upon the formula for producing super lean, great-tasting beef right in our backyard with our sport cattle." The Joffer's sport cattle are small, naturally lean breeds that only eat grass, get exercised, and consequently produce beef that is so lean, there is no fat to run off the grill or even cause your BBQ grill to smoke.

In fact, the ranch sends their beef to an accredited food lab for testing, and the beef has only averaged 1.01 grams per 100 gram serving, which is 99% lean, an amount that is unheard of from regular "beef cows." Skinny Beef® is gaining a loyal following and has been featured in two national magazines for bodybuilders due to the high protein and extremely low fat content of the beef. When compared with regular beef burgers, Skinny Beef® has approximately half the calories and 50% more protein from a quarter pound patty of traditional 75% lean ground beef.

This is great news for anyone who is counting calories, reducing their fat intake, or watching their weight this summer. For guilt-free grilling, visit http://www.skinnybeef.com as these products are currently only sold online from the Joffer Family Ranch, or call them at 1-855-5-SKINNY to get the skinny on Skinny Beef® Beef Products.

Photos:
http://www.ereleases.com/pic/2012-SkinnyBeef.jpg
http://www.ereleases.com/pic/2012-SkinnyBeef2.jpg

Contact Information:
Andrew Joffer
Owner
Joffer Family Ranch
20 Hamilton Rd.
Jacksonville, OR 97530
541-899-5304
[email protected]
http://www.skinnybeef.com

This press release was issued through eReleases® Press Release Distribution. For more information, visit http://www.ereleases.com.

SOURCE Joffer Family Ranch