RIVERSIDE, Calif., July 13, 2015 /PRNewswire/ -- Farmer Boys® Restaurants, the brand known for cooked-to-order breakfasts, burgers and more, introduced a new and improved recipe for its existing Barn Burner® burger.
Following Farmer Boys' long-standing tradition of serving tasty and high-quality food, the new Barn Burner starts with fire-grilled 100% pure USDA beef topped with two slices of zesty pepper jack cheese and hand-battered crunchy jalapeno hot wheels. The delicious and smokin' hot burger also includes Farmer Boys' house-made signature fiery farmer's sauce.
"Farmer Boys is famous for farm-to-table burgers®," said Karen Eadon, president/COO, Farmer Boys. "Our new recipe Barn Burner demonstrates our continued commitment to deliver the best burger experience."
Guests are invited to visit Farmer Boys today and try the new recipe Barn Burner available at all Farmer Boys locations.
About Farmer Boys
Headquartered in Riverside, California, Farmer Boys is a fast casual restaurant chain founded in 1981 which prepares award-winning burgers, specialty sandwiches, crisp salads, signature sides and more. Farmer Boys currently operates 84 restaurants located in 13 counties across Southern & Central California and in Nevada. For more information, visit http://www.farmerboys.com.
SOURCE Farmer Boys Food, Inc.