DUBLIN, Sept. 15, 2017 /PRNewswire/ --
The "Global Food Diagnostic Equipment and Consumables Market 2017-2021" report has been added to Research and Markets' offering.
The global food diagnostic equipment and consumables market to grow at a CAGR of 6.91% during the period 2017-2021.
The report covers the present scenario and the growth prospects of the Global Food Diagnostic Equipment and Consumables Market for 2017-2021. To calculate the market size, the report considers the revenue generated from the retail sales of various equipment and consumables to the F&B industry. The report also includes a discussion of the key vendors operating in this market.
One trend in the market is increasing consumer awareness about food safety. Due to the advent of the Internet, consumer awareness about food safety is increasing. Consumers for nutritional and safety information on food labels. According to the Pew Research Center, in 2015, approximately 50% of adult consumers pay attention to the labels of food items. Social media is another avenue that has helped improve awareness about food safety.
According to the report, one driver in the market is growing prevalence of foodborne illness. Foodborne illness is one of the major healthcare burdens across the world. People are affected by foodborne illness at some point in their lives. Pathogens or microorganisms contaminate food and enter the body of people. More than 250 different foodborne illnesses have been identified. Most of these are infectious. Some common foodborne illnesses are cholera, diarrhea, and hepatitis. Parasites, bacteria, and viruses that are foodborne cause these illnesses. The global healthcare cost burden of these diseases is high. Hence, governments of several countries are trying to reduce the prevalence of foodborne illness.
Further, the report states that one challenge in the market is antibiotic resistance. The increasing use of antibiotics by people and for agriculture and livestock to prevent infections and promote growth is causing the development of resistive microorganisms such as viruses that migrate and enter the human food chain. These microorganisms can potentially cause fatal diseases. The use of antibiotics in aquaculture can have hazardous implications for people if they enter the human food chain. People and animals that encounter resistant pathogens may develop untreatable infections. The growing prevalence of antimicrobial resistance (AMR) can affect the quality of food.
Key vendors
- 3M
- BioMrieux
- Danaher
- Shimadzu
Other prominent vendors
- Agilent Technologies
- AMETEK
- Bio-Rad Laboratories
- Bruker Corporation
- Charm Sciences
- ELISA Technologies
- Foss
- Hygiena
- Idexx Laboratories
- Merck
- Neogen Corporation
- QIAGEN
- Roka Bioscience
- Waters Corporation
Key Topics Covered:
Part 01: Executive Summary
Part 02: Scope Of The Report
Part 03: Research Methodology
Part 04: Introduction
Part 05: Market Landscape
Part 06: Segmentation By Product Type
Part 07: Segmentation By Equipment Type
Part 08: Segmentation By Consumable Type
Part 09: Segmentation By Geography
Part 10: Decision Framework
Part 11: Drivers And Challenges
Part 12: Market Trends
Part 13: Vendor Landscape
Part 14: Key Vendor Analysis
Part 15: Appendix
For more information about this report visit https://www.researchandmarkets.com/research/9hqlgk/global_food
Media Contact:
Laura Wood, Senior Manager
[email protected]
For E.S.T Office Hours Call 1-917-300-0470
For U.S./CAN Toll Free Call 1-800-526-8630
For GMT Office Hours Call +353-1-416-8900
U.S. Fax: 646-607-1907
Fax (outside U.S.): +353-1-481-1716
SOURCE Research and Markets
Related Links
WANT YOUR COMPANY'S NEWS FEATURED ON PRNEWSWIRE.COM?
Newsrooms &
Influencers
Digital Media
Outlets
Journalists
Opted In
Share this article