DUBLIN, March 14, 2018 /PRNewswire/ --
The "Global In-flight Catering Services Market 2018-2022" report has been added to ResearchAndMarkets.com's offering.
The global in-flight catering services market to grow at a CAGR of 6.41% during the period 2018-2022.
Global In-flight Catering Services Market 2018-2022, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.
According to the report, one of the major drivers for this market is Expansion in existing fleet and launch of new airlines. The global in-flight catering services market is expected to witness a favorable environment because of the launch of new airlines and initiatives taken by established service providers to expand their fleet over the coming years, particularly in APAC, which will witness gradual growth. A few noteworthy examples include the launches of AirAsia India, Ligare Aviation, and Air Costa.
The latest trend gaining momentum in the market is evolution of non-airline aviation services. The in-flight catering services market could benefit from the rise of personal and executive jets. Commercial airlines are facing several challenges such as increased time for security checks, lengthy delays, frequent cancellations, and routes that have to cover major hubs, rather than smaller airports closer to the passengers' desired destinations.
Further, the report states that one of the major factors hindering the growth of this market is Fluctuating airline ticket prices. In recent times, the difference between the highest and lowest prices for every journey has been vast. Sometimes prices in the days leading up to a flight can increase more than 100 percent from the original price.
Key vendors
- Do & Co
- Emirates Flight Catering
- gategroup
- LSG Lufthansa Service Holding
- Newrest
- SATS
Key Topics Covered:
PART 01 EXECUTIVE SUMMARY
PART 02 SCOPE OF THE REPORT
PART 03 RESEARCH METHODOLOGY
- Market outline
PART 04 MARKET ECOSYSTEM
- Market characteristics
- Market segmentation analysis
PART 05 MARKET SIZING
- Market definition
- Market sizing 2017
- Market size and forecast 2017-2022
PART 06 FIVE FORCES ANALYSIS
- Bargaining power of buyers
- Bargaining power of suppliers
- Threat of new entrants
- Threat of substitutes
- Threat of rivalry
- Market condition
PART 07 MARKET SEGMENTATION BY PRODUCT
- Segmentation by product
- Comparison by product
- Global in-flight food services market: Market size and forecast 2017-2022
- Global in-flight beverage services market: Market size and forecast 2017-2022
- Market opportunity by product
PART 08 CUSTOMER LANDSCAPE
PART 09 REGIONAL LANDSCAPE
- Geographical segmentation
- Regional comparison
- EMEA: Market size and forecast 2017-2022
- APAC: Market size and forecast 2017-2022
- Americas: Market size and forecast 2017-2022
- Key leading countries
- US
- Germany
- China
- France
- Market opportunity
PART 10 DECISION FRAMEWORK
PART 11 DRIVERS AND CHALLENGES
- Market drivers
- Market challenges
PART 12 MARKET TRENDS
- Evolution of non-airline aviation services
- Rising trend of serving prepackaged meals
- New contracts
PART 13 VENDOR LANDSCAPE
- Overview
- Landscape disruption
PART 14 VENDOR ANALYSIS
- Vendors covered
- Vendor classification
- Market positioning of vendors
- Do & Co
- Emirates Flight Catering
- gategroup
- LSG Lufthansa Service Holding
- Newrest
- SATS
PART 15 APPENDIX
For more information about this report visit https://www.researchandmarkets.com/research/kr3c69/global_inflight?w=5
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SOURCE Research and Markets
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