DUBLIN, September 29, 2017 /PRNewswire/ --
The "Global Low Intensity Sweeteners Market Analysis & Trends - Industry Forecast to 2025" report has been added to Research and Markets' offering.
The Global Low Intensity Sweeteners Market is poised to grow at a CAGR of around 37.7% over the next decade to reach approximately $11.35 billion by 2025
This industry report analyzes the market estimates and forecasts of all the given segments on global as well as regional levels presented in the research scope. The study provides historical market data for 2014, 2015 revenue estimations are presented for 2016 and forecasts from 2017 till 2025. The study focuses on market trends, leading players, supply chain trends, technological innovations, key developments, and future strategies. With comprehensive market assessment across the major geographies such as North America, Europe, Asia Pacific, Middle East, Latin America and Rest of the world the report is a valuable asset for the existing players, new entrants and the future investors.
Some of the prominent trends that the market is witnessing include increasing health awareness, growing research & developments in low intensity sweeteners, and raising demand from emerging economies.
Based on Product the market is categorized into allulose, tagatose, isomaltulose, xylitol, and trehalose. By Application the market is segmented by table-top sweetener, pharmaceuticals, beverages, confectionery, dairy, ice cream & deserts, bakery, and other applications.
- The report provides a detailed analysis on current and future market trends to identify the investment opportunities
- Market forecasts till 2025, using estimated market values as the base numbers
- Key market trends across the business segments, Regions and Countries
- Key developments and strategies observed in the market
- Market Dynamics such as Drivers, Restraints, Opportunities and other trends
- In-depth company profiles of key players and upcoming prominent players
- Growth prospects among the emerging nations through 2025
- Market opportunities and recommendations for new investments
Key Topics Covered:
1 Market Outline
2 Executive Summary
3 Market Overview
3.1 Current Trends
3.1.1 Increasing health awareness
3.1.2 Growing research & developments in low intensity sweeteners
3.1.3 Raising demand from emerging economies
3.1.4 Growth Opportunities/Investment Opportunities
3.4 Industry Attractiveness
3.4.1 Bargaining power of suppliers
3.4.2 Bargaining power of buyers
3.4.3 Threat of substitutes
3.4.4 Threat of new entrants
3.4.5 Competitive rivalry
4 Low Intensity Sweeteners Market, By Product
5 Low Intensity Sweeteners Market, By Application
5.1 Table-Top Sweetener
5.5 Dairy, ICE Cream & Deserts
5.7 Other Applications
6 Low Intensity Sweeteners Market, By Geography
7 Key Player Activities
7.1 Mergers & Acquisitions
7.2 Partnerships, Joint Venture's, Collaborations and Agreements
7.3 Product Launch & Expansions
7.4 Other Activities
8 Leading Companies
8.1 Cargill, Inc.
8.3 Food Chem International Corporation
8.4 Gulshan Polyols Limited
8.5 Ingredion Incorporated
8.6 Matsutani Chemical Industry Co., Ltd.
8.9 Roquette Freres SA
8.10 Spi Pharma Inc.
8.11 Sdzucker AG
8.12 Tate and Lyle
8.13 ZuChem Inc.
For more information about this report visit https://www.researchandmarkets.com/research/xjp7kb/global_low
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