Global Proanthocyanidins Market by Source (Cranberry, Grape Seed, and Pine Bark) to 2025: Pine Bark Estimated to Account for the Largest Share in 2019

DUBLIN, July 4, 2019 /PRNewswire/ -- The "Proanthocyanidins Market by Source (Cranberry, Grape Seed, and Pine Bark), Application (Pharmaceuticals & Dietary Supplements, Personal Care & Cosmetics, and Functional Food & Beverages), Type (Type A and Type B) & Region - Global Forecast to 2025" report has been added to ResearchAndMarkets.com's offering.

The Global Proanthocyanidins Market is estimated to be valued at USD 198 million in 2019 and is projected to reach USD 280 million by 2025, growing at a CAGR of 6%.

Proanthocyanidins are witnessing a surge in demand as it is used in various applications in the personal care, dietary supplement, cosmetics, and food & beverage industries. The global proanthocyanidins market is primarily driven by the health benefits and therapeutics effects offered by this ingredient and its increasing application in the personal care and cosmetic industries.

Proanthocyanidins have antioxidant characteristics and provide several health benefits, such as improving bone strength, curing healing wounds, aiding skin-related issues including skin cancer, and offering cardiovascular benefits. Hence, they witness significant demand among several manufacturers in the personal care, food & beverages, and cosmetics industries.

The pine bark segment in the proanthocyanidins market is estimated to account for the largest share in 2019

Based on source, the pine bark segment is estimated to account for the largest share in the proanthocyanidins market in 2019. Pine bark extract helps in reducing muscle discomfort as well as helps cure illnesses related to poor circulation, blood pressure, arthritis, and high blood glucose. Pine bark is loaded with oligomeric proanthocyanidins compounds and has super antioxidants.

The antioxidant contents of pine bark extracts help in reducing the visible signs of aging in the skin, due to which it is used in anti-aging skin cream formulations. The applications of pine bark as an additive in food is gaining acceptance among health-conscious customers. The demand for pine bark sources in the proanthocyanidins market remains high due to the nutritional benefits and increase in consumer awareness.

Type A proanthocyanidins derived from cranberry finds applications in the pharmaceutical, personal care, cosmetics, and supplements industries

Type A proanthocyanidins (PAC) are mainly found in cranberry, which is one of the major sources of type A proanthocyanidins. This type of proanthocyanidins is utilized in various applications of pharmaceutical, personal care, cosmetics, and food supplement industries. However, it mainly finds applications in the pharmaceutical industry due to its therapeutic effects that are beneficial to human health.

The major health benefits associated with A type proanthocyanidins is the maintenance of urinary tract health, which is among the most common bacterial infections affecting women. Leading players such as Naturex (France) and Nexira (France) offer various type A proanthocyanidins that cater to personal care applications, particularly urinary tract health (UTI).

The North American proanthocyanidins market is projected to witness significant growth

The North American region is projected to be the fastest-growing market during the forecast period. The region is projected to account for the largest share by 2025. The rise in the aging population, increasing consumption of healthy food, and growing demand for pharmaceuticals are the major factors driving the market in North America.

Leading players profiled in this report:

This report includes a study of marketing and development strategies along with the product portfolios of leading companies in the proanthocyanidins market. It includes the profiles of leading companies such as Naturex (France), Indena SPA (Italy), Nexira Inc. (France), Polyphenolics (US), Xian Yuensun Biological Technology Co., Ltd. (China), Natac (Spain), and Eevia Health (Finland).

1 Introduction
1.1 Objectives of the Study
1.2 Market Definition
1.3 Study Scope
1.4 Periodization Considered
1.5 Currency Considered
1.6 Stakeholders

2 Research Methodology
2.1 Research Data
2.1.1 Secondary Data
2.1.2 Primary Data
2.1.2.1 Breakdown of Primary Interviews
2.2 Market Size Estimation
2.3 Data Triangulation
2.4 Research Assumptions
2.5 Research Limitations

3 Executive Summary

4 Premium Insights
4.1 Attractive Opportunities in the Proanthocyanidins Market
4.2 Proanthocyanidins Market, By Region, 2019 vs. 2025
4.3 Proanthocyanidins Market, By Source, 2019 vs. 2025
4.4 Asia Pacific: Proanthocyanidins Market, By Source & Country

5 Market Overview
5.1 Introduction
5.2 Market Dynamics
5.2.1 Drivers
5.2.1.1 Various Health and therapeutic Benefits Offered By Proanthocyanidins
5.2.1.2 Growing Demand for Dietary Supplements and Functional Food & Beverage Products
5.2.1.3 Increasing Applications in the Personal Care and Cosmetic Industries
5.2.2 Restraints
5.2.2.1 High Cost of Proanthocyanidins
5.2.3 Opportunities
5.2.3.1 Research & Development Activities to Identify New Sources of Proanthocyanidins
5.2.3.2 Rise in the Launches of Functional Products Containing Proanthocyanidins
5.2.4 Challenges
5.2.4.1 Availability of Substitutes
5.3 Regulatory Framework
5.3.1 Introduction
5.3.2 North America
5.3.2.1 US Food and Drugs Administration
5.3.3 Europe
5.3.3.1 European Food Safety Authority
5.3.4 Asia Pacific
5.3.4.1 Food Standards Australia New Zealand

6 Proanthocyanidins Market, By Source
6.1 Introduction
6.2 Cranberry
6.2.1 The Rising Demand for Natural Products and Increasing Utilization of Cranberry Extract as Natural Food Colors are Projected to Drive the Growth
6.3 Grape Seeds
6.3.1 Manufacturers in Europe are Seeking Health Claim Approvals From European Food Safety Authority for Grape Seeds in the Region
6.4 Pine Bark
6.4.1 Thus, Due to Several Health Benefits, the Pine Bark Segment is Projected to Witness A Promising Growth During the Forecast Period.
6.5 Others

7 Proanthocyanidins Market, By Type
7.1 Introduction
7.2 Type A
7.2.1 Increasing Use of Type A Proanthocyanidins (Pac) in Urinary Tract Health Applications is Projected to Drive Its Demand in the Future
7.3 Type B
7.3.1 Several Health Benefits and Skin Care Properties Offered By Type B Pac is Projected to Drive the Growth of the Market

8 Proanthocyanidins Market, By Application
8.1 Introduction
8.2 Pharmaceuticals & Dietary Supplements
8.2.1 Pharmaceuticals & Dietary Supplements is the Major Application for Proanthocyanidins.
8.3 Functional Foods & Beverages
8.3.1 The Rise in Everyday Performance Foods, Instant Nutrition, and Health Improving Food Processing are Among the Trends Defining the Functional Food & Beverage Sector
8.4 Personal Care & Cosmetics
8.4.1 The Demand for Anti-Aging Products is Increasing Owing to the Increasing Aging Population and Growing Awareness About the Benefits of Using such products.

9 Proanthocyanidins Market, By Region
9.1 Introduction
9.2 North America
9.2.1 The Rise in Aging Population, Increased Consumption of Healthy Food, and Increasing Demand for Pharmaceuticals are the Major Factors Driving the Proanthocyanidins Market in North America.
9.3 US
9.3.1 Awareness About the Risk of Cardiovascular Diseases is Boosting the Demand for Proanthocyanidins Market
9.3.2 Canada
9.3.2.1 Canadian Consumers are Increasingly Adopting Natural Health Foods. Thus, the Demand for Natural Products Such as Carotenoids, flavonoids, Phytosterols, and Vitamin E has Increased for Various Applications.
9.3.3 Mexico
9.4 Europe
9.4.1 Spain
9.4.1.1 Increasing Presence of Leading Players to Promote the Growth of the Proanthocyanidin Market
9.4.2 France
9.4.2.1 Rising Health Awareness Among Consumers to Encourage Functional Food and Dietary Supplement Manufacturers to Opt for Proanthocyanidins
9.4.3 Italy
9.4.3.1 Increasing Demand for Proanthocyanidins in Various Skin Care and Facial Care Applications is Projected to Drive the Market Growth in the Country66
9.4.4 Germany
9.4.4.1 The Growing Demand for Proanthocyanidin in Organic and Natural Beauty Products is Projected to Drive the Market Growth in the Country
9.4.5 UK
9.4.5.1 Increasing Demand for Dietary Supplements to Drive the Market Growth
9.4.6 Rest of Europe
9.4.6.1 The Growing Popularity of Functional Food Products is Projected to Drive The Market Growth in The Region
9.5 Asia Pacific
9.5.1 China
9.5.1.1 Increasing Use of Proanthocyanidin in Premium Quality Cosmetics and Pharmaceutical Drugs to Drive The Market Growth in The Country
9.5.2 India
9.5.2.1 The Rising Demand for Functional Foods & Beverages, the Growing Middle-Class Population, and an Increasing Number of Health-Conscious Consumers to Drive the Market Growth in the Country
9.5.3 Australia & New Zealand
9.5.3.1 Rising Trend of Healthy Living and Increasing Aging Population to Drive the Demand for Proanthocyanidin in Australia & New Zealand
9.5.4 Japan
9.5.4.1 The Growing Demand of Proanthocyanidins in Cosmetics and Functional Food Products is Projected to Drive The Demand in The Country
9.5.5 Rest of Asia Pacific
9.6 RoW
9.6.1 South America
9.6.2 Middle East & Africa

10 Competitive Landscape
10.1 Overview
10.2 Competitive Leadership Mapping (Overall Market)
10.2.1 Terminology/Nomenclature
10.2.1.1 Visionary Leaders
10.2.1.2 Innovators
10.2.1.3 Dynamic Differentiators
10.2.1.4 Emerging Companies
10.3 Ranking of Key Players, 2018
10.3.1 Partnerships
10.3.2 Expansions
10.3.3 New Product Launches
10.3.4 Acquisitions & Joint Ventures

11 Company Profiles
11.1 Naturex
11.1.1 as Business Overview
11.1.2 Products Offered
11.1.3 Recent Developments
11.2 Indena Spa
11.3 Nexira Inc.
11.4 Fruit D'or
11.5 Scott Laboratories Inc.
11.6 Polyphenolics
11.7 Xi'an Yuensun Biological Technology Co., Ltd.
11.8 Natac Group
11.9 Eevia Health
11.10 Botaniex Inc.
11.11 Indofine Chemicals Company, Inc.
11.12 Artemis International Inc.

For more information about this report visit https://www.researchandmarkets.com/r/9139in

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