Leading Park Slope Restaurant Carnem Prime Steakhouse Announces 100% Grass Fed Angus Beef From New Zealand Now on Menu
Grass fed beef is lower in saturated fats, higher in healthy fats and non-GMO, for the health-conscious customer
NEW YORK, April 1, 2016 /PRNewswire/ -- There's great news for steak lovers in Brooklyn, thanks to Carnem Prime Steakhouse. The popular Park Slope restaurant and bar has recently announced they have expanded their menu to now include 100% Grass Fed Angus Beef from New Zealand. A much in-demand style of beef, praised by steak lovers worldwide, this is expected to quickly become a very popular part of the Carnem Prime experience.
"We are very happy to now have Grass Fed Angus Beef from New Zealand on our menu," commented Jacob Krumgalz, owner of the restaurant. "This is very exciting and our culinary team are going to really impress, as always. Come in and check it out first hand."
According to experts, 100% Grass Fed Angus Beef from New Zealand delivers several benefits over other types of beef. Some highlights include: grass fed and finished animal that has never been fed grain; from a country where GMO's are completely illegal; raised free range all year round; and produces meat proven to be lower in saturated fats and higher in healthy fats.
The restaurant is located at 318 5th Ave, Brooklyn, NY 11215 between 4th Ave and 3rd St, Park Slope.
Customer feedback for Carnem Prime continues to be very passionate across the board.
Michelle C., from Brooklyn, recently said, "We love Carnem. My boyfriend and I come in a few times a month and they never let us down. Five stars all the way."
For more information be sure to visit http://www.carnemnyc.com.
Media Contact:
Jacob Krumgalz
718-499-5600
SOURCE Carnem Prime Steakhouse
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