MIC Food® Named Pollo Tropical Supplier Of The Year 2014

Jul 09, 2015, 15:30 ET from MIC Food

MIAMI, July 9, 2015 /PRNewswire/ -- MIC Food®, a leading provider of value-added frozen plantains and other tropical fruits and vegetables to the foodservice industry, is pleased to announce that they were named Supplier Of the Year 2014 by Pollo Tropical. MIC Food received this honor at the recent Pollo Tropical Managers Conference in Dallas, TX.

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"Throughout our long-standing partnership with MIC Food, they have consistently provided us with top quality products and service," said Jeff Webb, Vice President Research, Development and Purchasing for Pollo Tropical®. "We were thrilled to present them with the Pollo Tropical Supplier Of the Year award and spotlight all the great work they do to help us ensure that our guests may enjoy the best dining experience possible."

MIC Food has been supplying products to Pollo Tropical for more than 15 years. Popular for its chicken on the grill, Pollo Tropical offers a number of fan favorite authentic side dishes including sweet plantain slices, bite-sized yuca fries, yuca with Pollo Tropical's signature garlic mojo, as well as a Caribbean chicken soup.

"We truly appreciate the trust that our customers place with us and are committed to continuing to do everything we can to meet and exceed their expectations," said Maria Krogh, National Sales Manager for MIC Food. "We are grateful for all our customers and their partnerships with our organization."

About MIC Food
Founded in 1987, MIC Food® is the largest US importer of frozen plantain products, including sweet plantain slices, tostones, plantain cups and other plantain derived products. Its line of Latin American and Caribbean products include other tropical favorites such as yuca, malanga, yuca fries, boniato, pineapple, papaya, kiwi, fruit pulps and fruit concentrates. The company offers value added frozen products for restaurants and food service clients throughout the US and in Europe.  Headquartered in Miami, FL, MIC Food is an integrated farm-to-distributor concept, with FSSC-certified processing facilities in Central and South America.  For more information about the brand, visit www.micfood.com.


Kim Miller

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