DUBLIN, Feb. 29, 2016 /PRNewswire/ --
Research and Markets (http://www.researchandmarkets.com/research/sbrkzg/north_america) has announced the addition of the "North America Feed Prebiotics market - Growth, Trends And Forecasts (2015-2020)" report to their offering.
The North American Feed Prebiotics was valued at over USD 50.3 million in 2015 and is expected to reach USD 90.9 million by 2020 growing at a CAGR of 12.6%.
Prebiotics are defined as non-digestible food ingredients that beneficially affect the host by selectively stimulating the growth and activity of one or a limited number of bacteria in the colon. Prebiotics primarily prevent disease among the livestock. They have been known to stimulate the immune system of host animals thereby improving animal health. The main advantage of Prebiotics is that they can be added to animal feed without losing efficacy during the heat treatment of feed processing.
The market is segmented on the basis of type, application and geography. On the basis of type, Inulin occupies the larger market share followed by fructo- oligosaccharides, galacto- oligosaccharides and various others. Prebiotics are widely used in farm livestock, companion animals, and in aquaculture, as they are principally associated with reducing clinical diseases, and increasing growth rates
Key Topics Covered:
2. Key Findings of the Study
3. Market Overview
4. Market Segmentation
5. Competitive Landscape - Feed Additives
6. Company Profiles
- Abbott Laboratories
- Beghin Meiji
- Behn Meyer
- BENEO-Orafti SA
- Cargill Incorporated
- Cosucra-GroupeWarcoing SA
- FrieslandCampina Domo
- Jarrow Formulas, Inc.
- Roquette Freres S.A.
- Royal Cosun
- Yakult Honsha Co. Ltd.
For more information visit http://www.researchandmarkets.com/research/sbrkzg/north_america.
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SOURCE Research and Markets