The packaged vegan foods in the US market to grow at a CAGR of 8.14% during the period 2017-2021.
The report, Packaged Vegan Foods in the US Market 2017-2021, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.
The latest trend gaining momentum in the market is the media buzz and celebrity endorsements promoting veganism. Since the past few years, the word "vegan" has moved ahead from a strange cultural curiosity to a routine or lifestyle that is being discussed widely. With celebrities adopting and practicing the vegan lifestyle, veganism has become mainstream.
According to the report, one of the major drivers for this market is the health benefits of vegan diet. Plant-based packaged foods are good nutritional options for vegan consumers. Plant-based foods have a number of health benefits, and the increasing awareness of the health benefits of plant-based foods among consumers is helping the packaged vegan foods market in the US grow. Some popular ingredients that vegan consumers in the US look for in packaged food products are whole grains, legumes, soy foods, nuts, and seeds. Packaged vegan food products offered by Beyond Meat include Southwest Style Strips, Grilled Strips, and Lightly Seasoned Strips. These products contain flour, soy protein, pea protein, and other plant-based ingredients.
Other prominent vendors
Dr. McDougall's Right Foods
Edward & Sons
Key Topics Covered:
Part 01: Executive Summary
Part 02: Scope Of The Report
Part 03: Research Methodology
Part 04: Introduction
Part 05: Country Profile
Part 06: Market Landscape
Part 07: Market Segmentation By Product
Part 08: Market Segmentation By Distribution Channel