The global market for organic food is projected to grow at a CAGR of over 14% during 2016-2021, on account of high demand for organic food in retail stores, restaurants, schools and office cafeterias.
Increasing health concerns due to growing incidences of lifestyle diseases such as diabetes, blood pressure, heart problems, etc., and rising awareness about harmful effects of consumption of synthetic ingredients and pesticides boosted demand for organic food across the globe, during 2011-2015.
Further, rising focus of government organizations and organic food manufacturers towards promoting benefits associated with organic food consumption, growing annual per capita spending on food, easy availability of organic food products and infrastructural developments in supply chain and distribution network are projected to augur well for global organic food market over the course of next five years.
Europe dominated demand for organic food across the globe and the region is projected to continue dominating the market through 2021. Further, organic fruits & vegetables dominated global organic food market, due to high content of protective antioxidants, less pesticide residue and low level of toxic chemicals in organically cultivated fruits & vegetables.
Aldi Einkauf GmbH & Co oHG
AlnaturaProduktions- und Handels GmbH
Aurora Organic Dairy
Clif Bar & Company
EDEKA Handelsgesellschaft Nord mbH
Eden Foods, Inc.
General Mills Inc.
Hain Celestial Group Inc.
Hipp GmbH & Co Vertrieb KG
Nature's Path Foods, Inc.
REWE Markt GmbH
Stonyfield Farm, Inc.
The WhiteWave Foods Company
United Natural Foods INC.
Key Topics Covered:
1. Product Overview
2. Research Methodology
3. Analyst View
4. Global Organic Food Market Outlook
5. Europe Organic Food Market Outlook
6. North America Organic Food Market Outlook
7. Asia-Pacific Organic Food Market Outlook
8. South America Organic Food Market Outlook
9. Middle East & Africa Organic Food Market Outlook