Round Hill Hotel & Villas Presents an Exclusive Pop-Up Experience with Two-Michelin-Starred Chef Alex Dilling

Montego Bay resort welcomes award-winning London chef for an extraordinary residency, November 25–28, 2026

MONTEGO BAY, Jamaica, Sept. 15, 2026 /PRNewswire/ -- Round Hill Hotel & Villas, in Montego Bay, Jamica, is delighted to announce a culinary collaboration with Chef Alex Dilling of Hotel Café Royal, London. Chef Dilling will be hosting a limited series of immersive dining experiences from 25 – 28 November, bringing his masterful modern French gastronomy to the Jamaican coast of Montego Bay.

Known for precision, artistry and an unwavering commitment to the finest seasonal ingredients, Chef Dilling broke records when Alex Dilling at Hotel Café Royal achieved two Michelin stars just six months after opening in 2023, the only new U.K. restaurant to earn the distinction that year. His culinary approach draws on classical French references to create strikingly modern dishes, earning him a devoted international following and recognition on "The 50 Best" Discovery list in 2024.

"We are thrilled to welcome a chef of Alex Dilling's caliber to Round Hill for the Thanksgiving holiday," said Josef Forstmayr, managing director for Round Hill Hotel & Villas. "This residency continues our tradition of curating world-class culinary experiences for our guests, and Chef Dilling's extraordinary talent promises an unforgettable series of events."

The Residency Schedule

Wednesday, November 25 – The Welcome Toast

Begin the Thanksgiving festivities at Round Hill's weekly Manager's Cocktail, an intimate opportunity to meet Chef Dilling and learn about his culinary philosophy over curated cocktails and hors d'oeuvres.

• Time: 6:30 PM – 7:30 PM
• Complimentary for all guests

Thursday, November 26 – The Art of the Craft

Go behind the scenes with a live cooking demonstration as Chef Dilling showcases the techniques that earned him international acclaim, offering guests a rare glimpse into the world of elite fine dining.

• Limited seating (reservations required – [email protected])
• Complimentary for all guests

Saturday, November 28 – The Grand Finale Dinner

The residency culminates in a spectacular five-course tasting menu. Experience Chef Dilling's signature style – a harmonious blend of classical French influence and modern innovation, meticulously plated for an unforgettable evening.

• Limited seating (reservations required – [email protected])

For reservations and more information, please visit https://www.roundhill.com/chef-alex-dilling or call 1-800-972-2159.

About Round Hill Hotel and Villas

Boasting a rich history of welcoming distinguished guests with authentically warm, genuine island hospitality, Round Hill Hotel and Villas has been setting the standard for luxury in Montego Bay since 1953. Nestled on 110 verdant acres of former pineapple groves, the resort's ocean-view rooms and suites have been thoughtfully designed and inspired by Ralph Lauren. Guests can savor local Jamaican cuisine at the Seaside Terrace restaurant, sip carefully crafted cocktails at three distinctive bar concepts and even dine in-villa for the ultimate in private dining. Offering an idyllic base from which to explore the area, guests can raft down tropical rivers, zipline through lush island foliage or dance the night away on a private sunset cruise. For younger guests, the resort offers a supervised children's program and on-site nanny services. The Round Hill Spa features Elemis aromatherapy products as well as an extensive treatment menu infused with natural and indigenous influences. Five tennis courts, an open-air yoga pavilion and a state-of-the-art fitness center boasting sweeping ocean views from panoramic floor-to-ceiling windows ensure guests can maintain their active lifestyles while vacationing in paradise. For more information, visit www.roundhill.com.

Media Contact:
Claire Kunzman
4072278867
[email protected] 

SOURCE Round Hill Hotel & Villas