BEAVERTON, Ore., July 9, 2019 /PRNewswire/ --
WHO: Shari's, a Pacific Northwest Comfort Food Destination for more than 40 years, known for its great breakfasts, flame-grilled burgers, locally sourced ingredients, and award-winning pies.
WHAT/WHEN: On Saturday, July 13 – National French Fry Day - enjoy your favorite slice of Shari's pie served on top of a basket of French fries for only $1. Offer valid for dine-in only from 6pm to midnight, but no other purchase required! (Approx. value $8.99) And if you prefer to eat your fries separately from your pie? No problem. We'll separate the portions, and it's still only $1!
Shari's Fries are long-cut, twice-fried for extra crispiness and flavor, and made of russet potatoes grown in Washington and Idaho on a co-op of small family farms. Standard basket price: $4.99
Slices of Pie start at $3.99. The Marionberry Cheese Pie features a thick, juicy layer of marionberry compote made from whole local marionberries grown in Oregon and picked at their peak of ripeness for extra sweetness, a layer of sweet baker's cream cheese, and a sweet, honey graham cracker crust. Marionberry is the official state berry for Oregon.
WHERE: Dine-In at any of Shari's 92 locations throughout Oregon, Washington, and Idaho, as well as a few in Northern California. A location finder for Shari's is: https://sharis.com/locations/
Shari's makes 29 different types of pies, of which 18 are available in your favorite Shari's each day:
Apple Deep Dish
Blueberry Lemon Sour Cream (limited)
Caramel Pecan Crunch
Sweet Montana Cherry
Chocolate Cream Supreme
Peanut Butter Chocolate Silk
Tropical Coconut Cream
Hazelnut Cream (limited)
Key Lime (limited)
Lemon Sour Cream
Northwest Berry Trio
Cookies and Cream Pie made with Real OREO Cookies (limited)
Red, White, and Blue Pie
Strawberry Chocolate Ganache (limited)
Strawberry Cream Cheese (limited)
No Sugar Added– Apple
No Sugar Added – Marionberry
Shari's Purpose: Shari's has been nurturing the community one slice of pie at a time for over 40 years, and is committed to fighting hunger on a local basis. Shari's recently raised $106K for No Kid Hungry, and during the 2018 holiday season, raised over $62K in pie donations to families in Shari's local communities. Its headquarters are in the Portland suburb of Beaverton, OR.
Shari's Executive Chef:
Overseeing all Shari's restaurants, Executive Chef Stan Frankenthaler is a 3-time James Beard Nominee for Best Chef, New England; a 2-time MenuMasters Award Winner: one for the Best LTO, the other for Innovator of the Year; and the 2013 Winner of the Research Chefs Association Pioneer Award.
Lisa Amore for Shari's