Sonny's BBQ Brings the Flavors of Fall to the Pit with A New Seasonally Inspired Menu

With returning guest favorites and all-new takes on classic staples infused with beloved seasonal flavors, Sonny's BBQ invites guests to fall even more in love with its authentic southern style BBQ; available starting September 1  

ORLANDO, Fla., Aug. 26, 2025 /PRNewswire/ -- As steamy summer nights make way for cool autumnal days, Sonny's BBQ – the industry-leading BBQ restaurant rooted in quality food, hospitality, and spreading kindness – is giving guests even more reasons to fall in love with the brand's award-winning and flavorful BBQ with a new seasonal menu. With BBQ classics infused with the unmistakable and rich flavor of maple, homestyle classic comforts with a signature Sonny's flair, and a unique take on an iconic fall dessert, there has never been a better time to savor Sonny's BBQ. 

"Fall has always been about gathering around the table with the people you love, and our new seasonal menu captures that exact feeling," said Shannon Snell, Head Pitmaster Sonny's BBQ. "From the moment you bite into our Maple BBQ Pork Burnt Ends to that first taste of our fan-favorite Cheese Curds, we're bringing families the comfort and warmth that only authentic Southern BBQ can deliver during this special season." 

Handcrafted by Sonny's expert Pitmasters and brimming with iconic fall flavors like maple, cinnamon, and pecan, the new seasonal menu from Sonny's BBQ is now available for a limited time at restaurants nationwide and features the following specialties: 

Appetizers:  

• Cheese Curds: Returning to menus by popular demand, Sonny's classic Cheese Curds feature golden-fried TILLAMOOK® CHEDDAR CHEESE CURDS tossed in its signature dry rub. Served with Smokin' Ranch. 
• Seasonal Wings: Smoked Wings tossed in new seasonal sauces – including Maple BBQ or tangy Golden BBQ. 

Sandwiches:  

• Maple BBQ Turkey Club: Smoked turkey, candied bacon, Swiss, lettuce, and tomato on garlic bread, finished with Maple BBQ sauce. 
• Pulled Pork Stack: Pulled Pork, coleslaw, and onion straws stacked on corncakes, drizzle with Golden BBQ sauce. 

Entrées: 

• Maple BBQ Pork Burnt Ends: Chopped pork Collar smoked and caramelized in Maple BBQ Sauce.  

Premium Sides: 

• Pulled Pork Mac & Cheese: Creamy mac & cheese loaded with Pulled Pork, onion straws, and Sweet BBQ sauce. 
• Sweet Potato Fries: Waffle-cut sweet potato fries dusted in cinnamon sugar.  

Desserts: 

• Pecan Pie Egg Rolls: Crispy egg rolls stuffed with pecan pie, tossed in cinnamon sugar, and served with whipped cream.  

In addition to the mouthwatering seasonal menu, Sonny's BBQ is giving members of its free loyalty program even more reasons to cozy up with some BBQ this September with four full weeks of smokin' good deals. Each week throughout the month, new and existing members of the loyalty program can enjoy exclusive deals, including: 

• September 1-7: Enjoy $2 off a regularly priced Baby Back Rib Dinner 
• September 8-14: Buy one Pulled or Sliced Pork, Pulled Chicken, or Sliced Turkey Sandwich and get a second for free  
• September 15-21: Score a free soft drink, tea, or lemonade with any entree purchase 
• September 22-30: Sweet tier loyalty members can enjoy a free order of Sweet Potato Fries with purchase of an entrée; Sizzlin' and Smokin' tier loyalty members can score a free order of Pecan Pie Egg Rolls with purchase of an entrée. 

To learn more about Sonny's BBQ, please visit SonnysBBQ.com and follow along on Facebook, Instagram, and TikTok. Franchise opportunities can be found at www.SonnysBBQFranchise.com. 

About Sonny's BBQ 
With nearly 100 locations spanning the southeast, Sonny's BBQ® is one of the largest barbecue restaurant brands in the country. Its signature pulled pork, sweet tea, and unique appetizers have afforded the restaurant the title of "Best Barbecue Chain in America" by The Daily Meal. Floyd "Sonny" Tillman and his wife, Lucille, founded Sonny's BBQ in 1968 in Gainesville, Fla. in hopes of creating a local BBQ joint for their community to enjoy. 55 years later, Sonny's BBQ continues to do just that under the direction of CEO Jamie Yarmuth and local pitmasters spreading the spirit of BBQ in each of their communities through the 'Q the Kindness and Random Acts of BBQ initiatives. The brand gives back more than $1.2 million annually across the eight states it serves, and reaches tens of thousands of community members with its generosity. Sonny's BBQ is a leader in the hospitality industry with its commitment to creating unique consumer experiences, ability and willingness to utilize cutting-edge technology, and network of successful franchisee relationships. For more information, online ordering and to find the Sonny's BBQ location closest to you, please visit www.SonnysBBQ.com or download the new Sonny's BBQ mobile app.  

Media Contact:
Dominique Wiggins
646-628-0824
[email protected] 

SOURCE Sonny's BBQ