CITY Of INDUSTRY, California, April 5, 2017 /PRNewswire/ --
Sugarmade, Inc. (OTC: SGMD), today announces completion of its California manufacturing facility, which will produce Sriracha Seasoning Stix. The facility and an additional contract manufacturing site located on the East coast will provide the Company with an initial manufacturing capability of tens of thousand of bottles of Sriracha Seasoning Stix each week and a future capacity of tens of millions of Stix per month.
"As of today, we are declaring our California location and the contract manufacturing site on the East coast fully operational. Thus far, interest has been very strong with now over 80,000 sign ups of interest on our Website. While free samples are no longer available, anyone can still sign up for updates and special offers at http://www.SrirachaStix.com. We plan a very innovative marketing release for Sriracha Seasoning Stix later this month that we believe will be widely followed by the culinary world. And, of course, Sriracha Seasoning Stix are made with real Sriracha Hot Chili Sauce under official license from Irwindale, California based, Huy Fong Foods, Inc."
Already issued three U.S. Patents, Seasoning Stix are a true innovation in the seasoning of meat, fish and poultry. Production of this new class of seasoning required the invention of several new culinary production techniques, which are now fully operational. Mr. Chan continued, "Both of the manufacturing sites are a tribute to ingenuity and innovation. The process to manufacture Seasoning Stix was initially very complex, but our partners have simplified the process very significantly by custom designing several new methods for mixing, blend, materials transfer and food grade production. The result is two fully operational manufacturing locations with robust production capabilities that will enable us to scale production as needed. All of us at Sugarmade, could not be more excited about the rollout of Sriracha Seasoning Stix."
About Sugarmade, Inc. (OTCQB:SGMD)
Sugarmade, Inc., is a product and brand marketing company investing in products and brands with disruptive potential. Recently declared by Food and Wine as "Your Newest Cooking Obsession" and by The Daily Meal with, "Sriracha Seasoning Sticks Will Change the Way You Cook", Sriracha Seasoning Stix orders will begin to be taken during April.
Sriracha Seasoning Stixs are encapsulated Huy Fong Sriracha Sauce and other seasonings in the form of a "stick" which are inserted into meat, fish and poultry prior to cooking. Sriracha Seasoning Stixs are a hard solid at room temperature, but as heat is applied the sticks begin to liquefy allowing the meat fibers to act like a sponge absorbing all the spicy deliciousness of Huy Fong Foods, Inc. Sriracha Hot Chili Sauce.
Sugarmade, Inc. is an official licensee of Irwindale, California- based Huy Fong Foods, Inc., the maker of Sriracha Hot Chili Sauce. For more information on Sriracha Seasoning Stix and Sugamade products, please visit http://www.SrirachaStix.com and http://www.Sugarmade.com.
For inquiries please contact Jimmy Chan at +1-(888)-982-1628 or info@Sugarmade.com.
SOURCE Sugarmade, Inc.