Vegas Uncork'd by Bon Appetit Introduces Emeril Lagasse to the Superstar Chef Lineup Along With Returning Favorites Mary Sue Milliken, Susan Feniger and Michelin-Starred Chefs Guy Savoy and Ho Chee Boon
Tickets on Sale Today for 10 New Events and Interactive Experiences for the April 23-26 Festival
LAS VEGAS, Jan. 27, 2015 /PRNewswire/ -- Vegas Uncork'd by Bon Appétit, presented by Chase Sapphire Preferred®, adds Emeril Lagasse along with 10 new events to the ninth annual star-studded culinary event. In his first appearance at Vegas Uncork'd by Bon Appétit, Emeril Lagasse will give guests a taste of New Orleans with a first-of-its-kind seafood extravaganza at MGM Grand.
High-res images can be downloaded here.
Caesars Palace Chefs Mary Sue Milliken and Susan Feniger take diners south of the border with a taco fiesta; Chef Ho Chee Boon takes ticket holders on an intimate tour through modern China with a six-course Cantonese-inspired dinner at MGM Grand's Hakkasan; James Beard Award-Winning Chef Shawn McClain at ARIA will pair his farm-to-table menu with exclusive wines by Flowers Vineyard; Caesars Palace's Master Chocolatier François Payard gets hands on at his fan-favorite pastry demonstration; and Michelin-starred Chef Guy Savoy of Caesars Palace premieres the first KRUG Champagne event of its kind. Furthermore, Bellagio hosts a special wine tasting featuring wines and experts from four vineyards and the popular Grand Tasting event returns to Caesars Palace featuring Chefs Emeril Lagasse, Giada De Laurentiis, Jean-Georges Vongerichten, Steve Martorano, Julian Serrano, Brian Malarkey, Michael Mina, Shawn McClain and Ho Chee Boon, who will give guests a taste of their signature dishes with small bites.
Events for Vegas Uncork'd by Bon Appétit have been selling quickly with several already sold out, including all previously announced events at Bellagio. With the addition of new chefs and experiences, guests are encouraged to purchase tickets now. Tickets are still available for select events at ARIA, Bellagio, Caesars Palace and MGM Grand hosted by previously announced chefs Masa Takayama, Michael Mina, Jean-Philippe Maury, François Payard and Frankie Pellegrino Jr.
Additionally, Chase Sapphire Preferred, a premier rewards credit card for people who are passionate about travel and dining, returns as the presenting sponsor of this year's event.
For a full list of programming and to purchase tickets, visit www.VegasUncorked.com.
SOURCE Vegas Uncork’d by Bon Appetit
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