
WorkForge to Unveil New Food Safety Training and Special IBIE 2025 Promotion
Visit Booth #5409 to Experience the Future of Frontline Food Manufacturing Training
KANSAS CITY, Mo., Sept. 3, 2025 /PRNewswire/ -- WorkForge, a leader in frontline workforce development for the food manufacturing industry, is heading to IBIE 2025 in Las Vegas with big news: the launch of its enhanced Food Safety training pathway and an exclusive, limited-time promotion.
Designed to boost compliance and prep teams for audits, the new Food Safety content features 100+ microlearning modules in English, Spanish, Burmese, and Karen—perfect for mobile devices or busy shifts. The result? Faster learning, stronger retention, and safer operations.
As part of its continued investment in the baking industry, WorkForge is now an official supporter of "Baking Works," an American Bakers Association initiative that helps connect bakeries with job-seekers in the bakery space. By aligning with Baking Works, WorkForge reinforces its mission to strengthen the workforce pipeline while equipping employers with the tools they need to train and retain top talent.
Special Offer for IBIE Attendees: Sign a 3-year agreement by December 31, 2025, and get:
- 12 months FREE access to the full Food Safety Library
- Mobile assessments, OJT tracking, and detailed reporting
- White-glove onboarding and expert support
- Seamless access to other pathways: Health & Safety, Maintenance, and more
WorkForge's commitment to its people, clients, and innovation was recently recognized with a spot on the Kansas City Business Journal's 2025 Best Places to Work list - further affirming its role as a trusted partner and exceptional employer in the industry.
WorkForge will also lead a featured session: "Building the Future Workforce" – Sept. 15, 10:30 AM PT at the Wholesale Bakers Stage 1 in the West Hall.
"Every shift counts in commercial baking," said Nathan Walts, CEO of WorkForge. "Our microlearning content, mobile-friendly platform, and tailored training tools are designed to meet the unique pace and complexity of food production. Whether you're onboarding seasonal staff or prepping for an audit, we help your team perform with confidence and consistency."
Stop by Booth #5409 in the North Hall to see how WorkForge helps food manufacturers train faster, retain longer, and operate safer.
Learn more at www.workforge.com or contact [email protected].
About WorkForge
WorkForge is reshaping the landscape of learning and development in the food manufacturing industry. Our comprehensive solution provides a centralized hub for off-the-shelf and customizable content, an advanced Learning Management System (LMS), and expert consulting services. WorkForge creates bespoke learning experiences where employees can access tailored training at their convenience, promoting universal learning across diverse environments and devices. Rooted in educational best practices, our content is available in over 50 languages, delivered in written, spoken, and visual formats.
WorkForge doesn't just focus on compliance training; we prioritize competency development to address critical issues like an aging workforce, skills shortages, and technological advancements. By fostering critical thinking and enhancing workplace satisfaction, we drive peak performance throughout the entire workforce. For more information, please visit: www.workforge.com.
SOURCE WorkForge
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