Experimentation and innovative alternatives come into heightened focus when it comes to evolving trends in the food and beverage space. With "foodie" culture growing in popularity among consumers, particularly among Millenials and Gen Z who pride themselves on their varied tastes, consumers today are more likely than ever to test and experiment with new variations of traditional food and beverage items. There are several factors that are contributing to evolutions in the space today- including the growing role of social media and its representation of food and lifestyle, as well as an emerging focus on a product's health benefits and nutritional value among today's consumers.
This report offers key insight into the evolutions in food & beverage that are shaping industries today, breaking down top trends that focus on ingredients and flavors, as well as health benefits and nutrition. This report will offer key insight into the innovative approaches brands are taking to appeal to today's consumer, to help inform your own brand decisions.
The report looks at the latest trends in food and beverage, including evolutions in ingredients and flavors, nutrition, format, and food alternatives.
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